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Quick cherry jam with honey and rosemary

We usually boil jam to keep it for the winter. But why not make some jam to eat right away, for example with porridge, yogurt or toast. After all, in this way you can cook a small amount of berries, experimenting with new combinations.

Fish stuffed with mushrooms

Fish stuffed with mushrooms is a wonderful dish in every respect: healthy, tasty and very appetizing. In addition, it is prepared quite easily, that is, it does not require supernatural culinary skills from the hostess. There are many options for fil

Chicken stuffed tomatoes

Tomatoes stuffed with chicken are an excellent hot appetizer: hearty, fragrant, very tasty. It is prepared, although not too quickly, but quite simply, so even novice cooks can check our recipe in action. An important point for obtaining the perfect

Sbiten cranberry

Sbiten is an old Russian non-alcoholic or low-alcohol drink. For several centuries, his recipe has not changed much. The main components of sbitnya are honey and spices.

Buckwheat with cucumber and onion

Buckwheat porridge with fried onion and fresh cucumber.

"Bolito Misto"

In addition to beef, pork and chicken meat, this is an Italian Beef or pork tongue, spicy sausages and hot dogs, thickly sliced ham are added to the dish. The principle of preparation is simple - all the ingredients are cooked at the same time in one

Marinated zucchini with red currants and peppers with gooseberries

Pickled peppers with gooseberries and zucchini with red currants are not only a tasty and savory snack, but also a good side dish for meat dishes.

Omelet with flour in a pan

An omelette with flour in a pan will appeal to those who, rejecting all sorts of tenderness, prefer this dish in a denser version. But just do not overdo it with it, put as much as indicated in the recipe, otherwise the result will disappoint you. By


Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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