Useful links
[email protected]
enEnglish
Cookinero
Expand menu
Sign inAccount

Cheese sticks in the oven

Author
Cookinero 4 Mar 2025
5610
Cheese sticks in the oven

Cheese sticks in the oven are crispy and aromatic. Mayonnaise, which is added at the dough preparation stage, gives them a piquant taste. The recipe for cheese sticks in the oven is very simple. To prepare at home, you will need high-quality hard cheese - it should not be squeezed and have a dense structure ("Tilsiter", "Maasdam").

How to cook Cheese sticks in the oven

Step 1

Cheese sticks in the oven

Prepare the dough. Beat the egg whites, add mayonnaise and soft butter. Beat for 1-2 minutes. Grate the cheese on a fine grater and add to the resulting mixture. Add salt, flour and soda. Mix until smooth. Knead a thick dough and put it in the refrigerator for 30 minutes.

Step 2

Cheese sticks in the oven

Prepare the cheese sticks. Grease the table or work surface where you will roll out the dough with vegetable oil. Roll out the dough into a layer 0.5 cm thick and cut into strips 1-1.5 cm wide. Place the cheese sticks on a greased baking sheet. Grease the sticks with yolk and sprinkle with sesame seeds. Bake the sticks in an oven preheated to 200 ˚C for 20 minutes.

Cheese sticks in the oven - FAQ About Ingredients, Baking Time and Storage

Yes! You can use plain Greek yogurt or sour cream as a 1:1 substitute for mayonnaise. Both will provide similar moisture and fat content for a tender dough.
Replace the regular flour with a gluten-free all-purpose flour blend. For best results, add ¼ tsp xanthan gum (if not included in the blend) to mimic the elasticity of gluten.
Store cooled cheese sticks in an airtight container at room temperature for up to 2 days or in the fridge for 5 days. Re-crisp in a 180°C oven for 3–5 minutes before serving.
Yes! Freeze unbaked dough strips on a tray, then transfer to a freezer bag for up to 1 month. Bake frozen, adding 2–3 extra minutes. Baked sticks can also be frozen—reheat at 180°C until crisp.
Try poppy seeds, everything bagel seasoning, garlic powder, or a sprinkle of paprika for flavor variation. For extra cheesiness, dust with grated Parmesan before baking.
Replace half the flour with almond flour or coconut flour (reduce further if needed—these flours absorb more moisture). Note: Texture will be denser.
Air fry or bake at 180°C for 3–4 minutes. Avoid microwaving, as it makes them soggy.
Absolutely! Adjust baking time: 15 minutes for thinner sticks (0.5cm wide) or 25 minutes for thicker ones (2–3cm). Always check for golden edges.
Pair with marinara, garlic aioli, or a spicy sriracha-mayo blend. For a sweet twist, try honey mustard or fig jam.

Reviews: 0

0 Overall rating
5
0
4
0
3
0
2
0
1
0

Have you already prepared this recipe? Tell what you think.

Write a review

Will be displayed on the comment.
Your review must be at least 50 characters.

Trending

Salad "Tbilisi"
Salad "Tbilisi", Georgian salads, Salads with cilantro, Salads with garlic, Salads with vegetables,

Salad "Tbilisi"

Total Reviews:

Tbilisi salad is a popular Georgian salad with beef, red beans, sweet peppers, cilantro and walnuts. It is distinguished by its fresh spicy taste, because chili peppers, garlic and khmeli-suneli spices are added to it. The salad is traditionally dres

Cookinero Cookinero
Armenian Lavash Roll with Stuffing
Garlic rolls, Garlic Appetizers, Cheese rolls, Egg rolls, Collection of recipes,

Armenian Lavash Roll with Stuffing

Total Reviews:

Perhaps the most versatile dish you can think of is a lavash roll with filling, because you can stuff lavash with whatever your heart desires. Lavash with vegetables, with salad, with canned fish, sweet lavash with cottage cheese. The choice of filli

Cookinero Cookinero
Buženina
Buženina, Pork,

Buženina

Total Reviews:

Juicy, fragrant tasty boiled pork. Excellent, traditional appetizer for the festive table.

Cookinero Cookinero
Ragu alla Romagnola
Tomatoes, Celery, Ham, Brisket,

Ragu alla Romagnola

Total Reviews:
Cookinero Cookinero
Caramelized camembert with fruit
Cheese, Fruit, Camembert,

Caramelized camembert with fruit

Total Reviews:
Cookinero Cookinero
Borscht with prunes
Garlic, Cabbage, Potato, Mushrooms, Beet,

Borscht with prunes

Total Reviews:

Our borscht with prunes will be a real find for those who observe fasting or adhere to vegetarian dietary principles. Moreover, this first dish turns out to be unusually tasty and fragrant. Why? Because borsch is prepared on mushroom broth, and prune

Cookinero Cookinero
Playboy eggs
Bacon, Champignons, Green onion, Cheddar, Bri,

Playboy eggs

Total Reviews:

One of the most delicious breakfasts that requires a minimum of effort!

Cookinero Cookinero
Apple marshmallow
Collection of recipes, Marshmallow, Apple season, There are common allergens, Just,

Apple marshmallow

Total Reviews:

Apple marshmallows can be considered a healthy homemade treat. The low-calorie dessert is made by making marshmallows from applesauce. In order for homemade apple marshmallows to hold their shape well, they need to be made with gelatin. According to

Cookinero Cookinero
Categories Menu Recipes
Top