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Baked chicken drumsticks with mushrooms

If you don't know how to cook chicken drumsticks deliciously, then bake them with onions and mushrooms. The creamy mustard sauce will make the dish tender and at the same time a little spicy. Available ingredients are used for cooking. The highlight of the dish is the sprigs of thyme, but if you can't find them, it's okay, just use dry Provencal herbs. Chicken drumsticks according to this recipe are perfect for a family dinner or a festive table.
How to cook Baked chicken drumsticks with mushrooms
Step 1

Cut the mushrooms into large slices.
Step 2

Cut the onion into small cubes.
Step 3

Melt the butter in a frying pan. Salt and pepper the chicken drumsticks and place them in the frying pan.
Step 4

Fry the chicken drumsticks over medium heat for 5-7 minutes until golden brown.
Step 5

Add mushrooms and onions to the chicken. Fry everything together for another 5 minutes.
Step 6

Add cream and a teaspoon of mustard to the pan. Stir gently.
Step 7

Transfer the contents of the pan to a baking dish. Add a few sprigs of thyme. Place the chicken in the oven for 10 minutes until done.
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