Delicious Recipes – Explore the Best Dishes for Every Occasion
Explore our recipe collection with easy, delicious, and gourmet meals. Find inspiration for breakfast, lunch, dinner, and desserts, all with step-by-step instructions and photos.

Austrian Strudel
The main secret of a good strudel is a very thin dough. According to legend, it used to be tested on a newspaper: if you can read something through the dough, it was a success. If you want to get a result no worse at home, then the dough should not b

Pickle soup with cabbage
Rassolnik is one of the most popular first courses in Russia. Its distinctive features are pearl barley and pickles, which give the dish a special flavor. The other ingredients are typical for all soups: meat, potatoes, carrots and onions. You can di

Avocado, Cucumber and Cabbage Salad
Gathered all your strength and went on a diet, but the recipes of "healthy eating" do not appeal? Light salad of avocado, cucumber and cabbage is rushing to the rescue! Delicious, nutritious, full of vitamins and minerals salad will give a

Cabbage pie with kefir
Cabbage pie in the oven turns out fluffy, ruddy, like a sponge cake, tasty, but not sweet. To prepare the dish, it is better to use kefir of medium fat content from 2.5% to 5%. Then the dough will be even airier and more tender. Cabbage of any variet

Mushroom and Herb Puree
Mashed potatoes with mushrooms and greens will be a great side dish for any meat dish. You can also serve mashed potatoes prepared according to this recipe for a Lenten or vegetarian meal. If you do not want to use champignons, replace them with othe

Chicken breast stuffed with mushrooms
Chicken breast stuffed with mushrooms, vegetables and cheese turns out tasty and juicy. The filling soaks the meat well during baking in the oven, giving it a piquant aroma. For this recipe, it is better to take champignons - mushrooms that do not re

Mashed Potato Cutlets
Potato puree cutlets are a hot dish for those who love original serving and experiments in familiar everyday dishes. Mashed potato cutlets are juicy and more filling than regular boiled potatoes. A hearty dish that goes perfectly with meat, fish and

Kutabs with cottage cheese
Thin closed pies with a filling of minced meat or greens - Azerbaijani kutabs - are made from unleavened dough and are one of the traditional appetizers of Caucasian cuisine. One of the variations of the traditional recipe is kutabs with cottage chee

Sandwiches for the festive table
All sandwiches for the holiday table can be divided into three categories. The first includes those that you cook constantly, and know the recipes by heart. The second includes those that you can come up with on the fly. And the third includes untest

Chevapchichi in bell pepper and tomato sauce
Cevapcici is a popular Balkan dish, which is small sausages made of minced meat with onions and spices. This dish can be seen in countries such as Serbia, Montenegro, and Croatia. The minced meat for cevapcici is traditionally beef, less often lamb a

Airy waffles
It is easy to make airy waffles in an electric waffle iron. To do this, use butter, do not replace it with margarine or spread. The higher the quality and more natural the product, the tastier the waffles will be. For fluffy and crumbly waffles, use

Pollock fillet in batter
Pollock in batter is a simple and tasty dish that can be cooked often for lunch on a weekday. Pollock is a fish that is easy to cook, but it is no less healthy. The high content of polyunsaturated fatty acids will have a beneficial effect on your hea

Potato roll with minced meat
Potato roll with minced meat filling is a universal product. It can be served as a main course or as an appetizer. Please note that minced beef and pork go best with a potato base. In this case, the roll will not be dry.

Bulgur with onions and carrots
Bulgur with carrots and onions is a quick and filling dish for vegetarians and those watching their figure. Add some garlic to it, and its taste will sparkle with new shades. Don't forget about spices: coriander goes well with stewed vegetables,

French toast with egg and milk in a frying pan
If you have some bread left and it has started to go stale, don't rush to throw it away, because you can make delicious and aromatic croutons from it. The dish is very quick and easy to prepare. It will take you only 10 minutes.

Hearty puff pastry roll with ham
This roll is very easy to prepare because you can use ready-made puff pastry. We chose ham, tomato, pickles and cheese as the filling. The dish will be a great snack on a festive table or a hearty snack on weekdays.

Cod with carrots
Cod dishes are especially healthy if cooked with vegetables. Braised cod in a frying pan is a good way to preserve all the beneficial properties of the fish. Cod meat is dietary, it contains a lot of protein, it is rich in vitamins B12, D, carotene a

Ham and Cheese Rolls
A simple, tasty and filling appetizer. The dish is more festive than ordinary everyday, but the ease of preparation and simple ingredients make it possible to prepare rolls for any occasion. The dish is very convenient for a buffet table. The rolls a

Julienne with milk and chicken
Julienne is a French dish that is usually made from mushrooms, cream sauce and cheese. However, there are many interpretations of the classic recipe. For example, you can make julienne with milk and chicken. It is better to use white meat for the dis

Pilaf with champignons
Plov with champignons is an ideal lunch recipe for those who are fasting or do not eat meat at all. The dish can be cooked in a cauldron or a frying pan. The main thing is to choose one of the main ingredients correctly - rice. Loose rice varieties a

Cod in Polish style
There is no exact information as to why cod is called this way in Polish. The dish is not part of the national cuisine of this country. Most likely, someone unknown tried the dish in Poland according to the recipe described below and decided that it

Pickled tomatoes with cabbage for the winter
Pickled crispy cabbage and juicy tomatoes are a great snack for the winter. Pickled salted vegetables contain a huge amount of sodium and vitamin C. Lack of vitamin C provokes the development of scurvy. Previously, sailors suffered from this disease

Cream of dried mushroom soup
The French are officially considered the founders of cream soup. Their traditional cuisine includes many variations of this dish. But experts claim that cream soup originated several centuries earlier in the East.

Crispy Chickpeas in the Oven
Chickpeas, or Turkish peas, are a legume crop rich in microelements, minerals and vitamins. This crop is often used to prepare not only hot dishes or soups, but also various snacks. Treat yourself and your loved ones to piquant aromatic chickpeas wit
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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