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Couscous with milk

Couscous with milk is a porridge made from the most delicious cereal. This is one of the most delicious and quick recipes for breakfast. Thanks to the addition of milk, the porridge becomes even tastier. You can also add raisins, nuts and/or other dried fruits to the porridge. Vanillin goes perfectly with milk, so you can also add it if desired. You will also need sugar and butter to prepare couscous with milk. After this, the porridge will be more satisfying and sweeter!
How to cook Couscous with milk
Step 1

Take a saucepan or a saucepan, pour milk into it and bring it to a boil. Add salt and sugar.
Step 2

Reduce heat to low. Add couscous to hot milk.
Step 3

Add raisins to the pan.
Step 4

Add butter to hot milk.
Step 5

Cover and leave the dish for 5-10 minutes.
Step 6

Remove the lid, stir the ingredients. The porridge is ready!
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