Omelet with eggplant
The omelette is quick and easy to prepare, but thanks to the kimchi sauce and coconut milk, it takes on a whole new, special taste. You seem to have had breakfast on the other side of the world - somewhere in the noisy and crowded Southeast Asia.
How to cook Omelet with eggplant
Step 1
Cut the eggplant into cubes and fry on the grill.
Step 2
Mix the sauce, milk, eggs and coarsely chopped greens into the omelette mixture and pour over the eggplant. Salt. Sprinkle with nuts and sesame seeds when serving.
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Beef knuckle
The special value of the beef knuckle (the lower part of the beef carcass leg) is the marrow bone, rich in nutrients. The recipe recommends using meat from young animals no more than 20 months old. It can be distinguished by the rich red and pink col
Armenian Lavash Roll with Stuffing
Perhaps the most versatile dish you can think of is a lavash roll with filling, because you can stuff lavash with whatever your heart desires. Lavash with vegetables, with salad, with canned fish, sweet lavash with cottage cheese. The choice of filli
Ginger tincture
Ginger is a well-known and beloved spice. In the kitchen, only the root of the plant is used, which is rightfully considered one of the most useful natural products. Ginger tincture, when consumed in moderation, helps improve memory, restores skin co