Okroshka with kvass

Vegetarian okroshka on kefir will be a real gift for those who, in principle, love such a dish, but for fundamental reasons do not eat meat. We pay special attention to the fact that this recipe is dedicated specifically to ovo-lacto-vegetarians, and

This soup is called rastica and can be found in southern Croatia and Herzegovina. Each hostess has her own recipe, so each time the soup will be a little different.

Cold beetroot with kvass is a cross between Ukrainian borscht and Russian okroshka. Here is such a friendship of peoples in one plate! There are quite a few cooking options, but we like the following. Beets for this soup are used both fresh and boile

A very quick soup to prepare if you use mashed tomatoes. Brynza goes well with tomatoes.

A cross between okroshka and beetroot, a simple and healthy cold soup for hot summer days.

Delicious, light and at the same time well satiating soup - a great option for lunch, especially after a series of holidays!

Such a tender, dietary soup was on the menu of the dining room of the Beloe Lake sanatorium near Shatura, where we often rested in the summer with the whole family. I was bribed by the simplicity and speed of its preparation, however, there it was bo

Very tasty and fragrant soup with meatballs and bulgur can not only enter the home collection of first courses, but also become its leader. In addition, you will have to spend no more than an hour on cooking, provided that the finished broth is avail