Useful links
[email protected]
enEnglish
Cookinero
Expand menu
Sign inAccount

Grilled crucian delicious

Author
Cookinero 1 Jan 2023
34380
Grilled crucian delicious

Fried stuffed crucian carp cooked with smoke in the fresh air will not leave you indifferent! Simple and quick preparation, indescribable aroma and taste!

How to cook Grilled crucian delicious

Step 1

Grilled crucian delicious

Peel carp, take out the insides and gills;

Step 2

Grilled crucian delicious

Cut carp on both sides every 1-1.5 cm; Pour Teriyaki crucian carp, rub lightly and leave for 15 minutes;

Step 3

Grilled crucian delicious

Prepare the filling;

Step 4

Grilled crucian delicious

Take a sheet of foil, grease with oil, put on crucian oil, put inside a slice of lemon, 2-3 onion rings, a little bell pepper, laurel, a couple of lovage leaves. Lubricate with oil, salt, sprinkle with allspice through a grinder. It is good to pack the carp in foil. Pack other carp in the same way;

Step 5

Grilled crucian delicious

Roast on the grill over hot coals (can be placed directly on the coals) for 5-7 minutes. Then take a toothpick, pierce the foil of each fish in several places (to saturate with smoke and fry) and fry for about 3-4 more minutes;

Step 6

Grilled crucian delicious

Carefully unpack crucians and you can serve directly in foil boats, I put them on a plate;

Grilled crucian delicious - FAQ About Ingredients, Baking Time and Storage

Yes, you can substitute crucian carp with other small to medium-sized fish like bream, perch, or even tilapia. Adjust cooking time accordingly based on the fish's thickness.
If you don't have Teriyaki sauce, you can use a mixture of soy sauce, honey (or maple syrup), a little ginger, and garlic powder. Adjust the ratios to your taste.
Leftover grilled crucian carp can be stored in the refrigerator for up to 2 days in an airtight container. Reheat thoroughly before serving.
Yes, you can marinate the crucian carp in Teriyaki sauce and prepare the filling a few hours in advance. Store them separately in the refrigerator and assemble just before grilling.
This recipe is centered around fish, but you could adapt the marinade, filling and grilling instructions for thick slices of halloumi cheese or portobello mushrooms for a vegetarian alternative.
Simply adjust the quantity of crucian carp and filling ingredients proportionally to the number of servings you need. The cooking time should remain similar.
Be generous with the oil when greasing the foil. You can also use parchment paper underneath the fish on the foil for extra insurance against sticking.
Yes, you can grill the fish directly on the grill grates, but be sure to oil the grates well to prevent sticking. You may also need to adjust the grilling time to achieve the desired level of doneness.

Reviews: 0

0 Overall rating
5
0
4
0
3
0
2
0
1
0

Have you already prepared this recipe? Tell what you think.

Write a review

Will be displayed on the comment.
Your review must be at least 50 characters.

Trending

Apple fritters made from buckwheat flour
Apples, Kefir, Buckwheat flour, Pancakes, Baking with apples,

Apple fritters made from buckwheat flour

Total Reviews:

The pancakes are incredibly tender and melt in your mouth. They are great served with homemade jam or honey.

Cookinero Cookinero
Lazy lavash lasagna
Collection of recipes, Lasagna, Garlic season, Green season, Dinner,

Lazy lavash lasagna

Total Reviews:

If you want to make lasagna but are afraid of working with sheets of dough, there is an alternative recipe - lazy lavash lasagna. The ingredients are almost the same as the original recipe. The main difference is the use of lavash instead of lasagna

Cookinero Cookinero
Porridge "Friendship"
Porridge on water, Porridge with milk, Millet porridge with milk, Collection of recipes, Millet porridge,

Porridge "Friendship"

Total Reviews:

According to this recipe, Druzhba porridge is prepared with two types of cereals, in a saucepan, with milk. It was very popular among Soviet students in the last century. They often started their day with it and said that "rice and millet are fr

Cookinero Cookinero
Sorrel ice cream
Sorrel, Ice cream,

Sorrel ice cream

Total Reviews:
Cookinero Cookinero
Wafer rolls
Waffles, Waffle rolls,

Wafer rolls

Total Reviews:

Wafer rolls are baked very quickly, they can be filled with your favorite cream, but they are good with tea and without filling.

Cookinero Cookinero
Chicken Gizzard Salad
Salads with egg, Salads with green onions, Salads with vegetables, Salads with mayonnaise, Salads with chicken stomachs,

Chicken Gizzard Salad

Total Reviews:

A delicious, light, inexpensive salad with chicken gizzards and cucumber is a great option to please your family with a delicious and simple dish. Fresh greens and cucumber make the salad truly spring-like. And the aromatic gizzards add piquancy to t

Cookinero Cookinero
Persimmon carpaccio
Goat cheese, Cane sugar, Persimmon, Curd cream, Carpaccio,

Persimmon carpaccio

Total Reviews:
Cookinero Cookinero
Kharcho with chicken
Rice with rice, Collection of recipes, Does not contain common allergens, Recipe with video, Expense,

Kharcho with chicken

Total Reviews:

Usually kharcho is cooked in beef broth. But we decided to break the rules to get a slightly different, but no less tasty dish. Kharcho based on chicken will be more dietary, but in taste it will be the same famous Georgian soup, which you can easily

Cookinero Cookinero
Categories Menu Recipes
Top