Cream baked apples

Cookinero 16 November 2022

Baked apples are absorbed by the body more easily than raw ones, and if you bake them with raisins, cream and jam, you get a real delicacy.

How to cook Cream baked apples

Step 1

Cream baked apples

Peel apples, cut into quarters, put in a greased form, sprinkle with a little sugar and bake until half cooked.

Step 2

Cream baked apples

Grind the yolks with the remaining sugar and starch, dilute with cream. Put raisins and jam to apples.

Step 3

Cream baked apples

Pour apples with butter mixture. Put in the oven for another 15-20 minutes until golden brown.

Step 4

Cream baked apples

Enjoy your meal!

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