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Cherry tomatoes fried with sage and garlic
How to cook Cherry tomatoes fried with sage and garlic
Step 1
Make a shallow cross cut on the cherry tomatoes. Lower them for 30-40 seconds. into boiling water, remove with a slotted spoon. Remove skin. Heat oil in a frying pan, add tomatoes, garlic and sage. Season lightly with salt. Fry over high heat for 5-6 minutes, stirring occasionally. Serve hot. BTW This is the perfect side dish for poultry dishes.
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