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Tomatoes with cheese and egg, baked in the microwave
Cooking
Step 1
Wash the tomatoes, cut off the lid and carefully clean the pulp.
Step 2
Prepare the filling. Break the washed eggs into a bowl, beat a little with a whisk. Grate cheese and add to eggs. Pour in some milk and stir. Pour egg mixture over tomatoes.
Step 3
Bake in the microwave for 5 minutes.
Ingredients
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