Fried chicken with bell peppers and tomatoes

Cooking time: 30 min
Servings: 4
Calories: 283.5 kcal
Fats: 11.2
Proteins: 36.4
Carbohydrates: 6.8
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Description

A quick recipe. Quick fried spicy chicken and vegetables.

Cooking

Step 1

Fried chicken with bell peppers and tomatoes

Rub the chicken with seasonings and salt. Fry in oil on both sides in a well-heated pan.

Step 2

Fried chicken with bell peppers and tomatoes

Cut peppers and tomatoes into small cubes. Add to chicken. Close the lid and simmer for 10 minutes.

Step 3

Fried chicken with bell peppers and tomatoes

Enjoy your meal!

Ingredients

Bulgarian pepper - 3 pcs.
chicken fillet - 600 g
tomatoes - 3 pcs.
spices for chicken
pepper
olive oil - 2 tbsp. l.
salt

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