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Light salmon roll
Omelette with cherry tomatoes and cheese
Rice sponge cake
Spaghetti with shrimps in creamy garlic sauce
Cabbage with champignons
Beef Stroganoff with Mushrooms and Cream
There are common allergens Recipes – Healthy and Tasty Ideas
Navigating dietary restrictions? Explore our recipes that address common allergens such as gluten dairy nuts soy eggs and shellfish. Find delicious alternatives and substitutions to create allergen-free meals without sacrificing flavor. We offer resources and tips for cooking safely and confidently with allergies in mind.
Layered Khachapuri in the Oven
There are many variations of making khachapuri! Not only the dough and filling can be different, but also the shape. The most famous are round and boat-shaped. If you decide to make khachapuri with cheese from puff pastry, fold them into an envelope.
Beetroot Carpaccio
Carpaccio is an Italian dish made from raw meat or seafood. Today, there are many carpaccio recipes adapted to a vegetarian diet. For example, beetroot carpaccio. This is an ideal summer snack, it is beautiful and rich in vitamins. It is easy to prep
Mashed potatoes with milk
Potatoes are the most common vegetable in Russia. Dishes from them are prepared with enviable regularity both on weekdays and on holidays. They can be stewed, fried, boiled or baked in the oven, and also added to soups: there are many cooking options
Potato casserole with minced meat in a frying pan
Potato casserole with minced meat is a great recipe for a tasty and filling dish. There are many ways to cook potato casserole, but the option of cooking casserole in a frying pan is considered one of the simplest and fastest. For a richer aroma and
Chickpea and Beef Soup
Chickpea soup with meat is a hearty first course. Chickpeas, or Turkish peas, are legumes that contain a lot of protein and fiber. Before preparing chickpea dishes, you need to soak them in water overnight, so the cooking process will take much less
Dietary cabbage soup
If you are creating a healthy eating program, soups are a must.
Truffles
Legend has it that one day a French chef's apprentice was trying to make custard in his mentor's kitchen. One wrong move resulted in the cream pouring into a bowl of chocolate instead of the eggs. When the mass hardened, the boy rolled it int
Meringue cream
According to the method of preparation, there are French, Swiss and Italian meringues. The easiest way is to make Italian meringue. That is, pour a syrup of water and sugar into whipped egg whites. This way, there is no risk of making it too sweet. E
Buckwheat with kefir for weight loss
To lose weight quickly, but not to lose useful vitamins and microelements, experts recommend a diet of buckwheat with kefir. In a week on such a diet, you can lose 7-8 kilograms, and also improve the functioning of the gastrointestinal tract. Buckwhe
Alexandrian Easter cake
Among all Easter baking, the Alexandrian kulich has a special place. The peculiarity of the Alexandrian dough recipe for kulich is the long soaking of the dough, which is prepared without the use of flour. And baked milk gives the dough a pleasant, s
Baked hake with lime
If you want to please all your loved ones, cook hake in the oven with lime! This dish is perfect for those who watch their figure, as well as for those who love to eat deliciously. Both adults and children will definitely ask for another piece of ten
Cake "Number"
The "Number" cake can be easily prepared for a child's birthday. It looks very appetizing and festive, made from shortbread layers and layered with butter cream. For such a cake, it is important to prepare an even stencil and carefully
Wheat porridge
For wheat porridge, the grain is usually made in two types: "Poltavskaya" and "Artek". The latter is the most popular, since the grain is finely crushed. Therefore, it takes a minimum of time to prepare. Another huge plus of porri
Blueberry Pie
Desserts can also be healthy if you make them from the right ingredients. For example, instead of regular pastries, diversify your menu with a sweet pie with low-fat cottage cheese and blueberries. Cottage cheese is a well-known source of calcium, an
Pasta with shrimp and garlic
Pasta with shrimp and garlic is quick and very tasty. And most importantly, shrimp are very healthy. Their meat contains a large amount of protein, iodine, fatty acids and antioxidants, B vitamins, vitamin A, selenium, copper, iron, phosphorus, sodiu
Scotch eggs
Scotch eggs are a traditional British dish that consists of boiled eggs fried in minced meat with a crust of breadcrumbs. Any minced meat you have on hand will do for this dish.
Creamy strawberry curd
Creamy strawberry curd is a great alternative to store-bought yogurts and "miracle curds" with artificial colors and flavors. Such a delicious and healthy dessert can be made from the simplest ingredients. Take cottage cheese, sour cream an
Tartlets with shrimps and cream cheese
Shrimp tartlets with cream cheese are an incredibly tender appetizer. Due to their versatility and quick preparation, this French delicacy has become popular in Russian cuisine. The recipe allows you to use both boiled and fried shrimp. You can also
Milk and cream sauce
Milk and cream sauce is a tasty and filling addition to almost any dish on your table. The sauce can also be used as a dressing. It is great for meat, fish or poultry dishes, and complements side dishes and vegetable stews well. The sauce will not ta
Chicken breasts in tomato cream sauce
Chicken breasts in tomato-cream sauce are a variety in your everyday menu. Cherry tomato salad is a great side dish.
Classic Beef Stroganoff
The name of the dish reminds us of Count Alexander Grigorievich Stroganov, whose chef first prepared this dish. The combination of beef with a delicate creamy sauce has already become a classic, and the dish is a favorite dish for many people around
Sponge cake in a frying pan
Even without an oven, you can bake a delicious dessert! Use a simple recipe for a sponge cake in a frying pan. Despite the fact that the pastry is prepared in an unconventional way, it turns out very soft, airy and fluffy. The taste of a sponge cake
Profiteroles with cream
Profiteroles with cream are a delicate, airy dessert of French cuisine. It can be made at home. The main thing is to make choux pastry and prepare butter cream for the filling. To make profiteroles with whipped cream, you need to choose 33% fat cream
Poached egg with vinegar
How to cook a poached egg? Do you need to add vinegar to it? Housewives have many questions about how to cook this dish, since the information on the Internet is often very contradictory. But a poached egg in a saucepan with vinegar is one of the mos
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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