There are common allergens Recipes – Healthy and Tasty Ideas

Navigating dietary restrictions? Explore our recipes that address common allergens such as gluten dairy nuts soy eggs and shellfish. Find delicious alternatives and substitutions to create allergen-free meals without sacrificing flavor. We offer resources and tips for cooking safely and confidently with allergies in mind.

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Strudel with nuts

It is best to choose green, slightly sour apples for strudel with nuts, then the dessert will not be too sweet. But the main secret is in the dough - it should be very thin and elastic. It is difficult to achieve such a result the first time, so in t

Pork goulash with gravy

Pork goulash with gravy is sometimes called both a first and second course. And indeed, in its composition and appearance it is somewhat reminiscent of a thick tasty soup, while it can easily claim the role of a second course, thanks to the large amo

Cream soup with chicken and cream

Just a few decades ago, cream soups could only be tried in restaurants. But the mass sale of blenders has changed everything: now, you can make cream soup without leaving your home. All you need is a good blender, your favorite ingredients, and a pro

Potato casserole with ham

Casseroles are popular all over the world. This dish can be prepared from cottage cheese, vegetables, such as potatoes, and various additives. To form an appetizing crust, the top layer of the casserole can be greased with egg or butter, sprinkled wi

Grilled ribs

Pork ribs are easy to make on an electric grill. You don't need any special skills or techniques to cook them. You just need to buy pork ribs in the store, choose the pieces of meat, prepare a mixture of your favorite spices and fry the meat unti

Noodles for lagman

Lagman came to us from Central Asia. This dish is seasonal, so it includes various vegetables: potatoes, radishes, carrots, beans, tomatoes, eggplants and much more. However, the main ingredient of lagman is round noodles. You can buy them in the sto

Salad with noodles

Instant noodles can be used not only as a first course, but also as a basis for a delicious salad. This snack option will complement both everyday and festive tables. The ingredients of this salad can be changed, giving the dish new flavors. In our r

Flatbreads with goutweed

Goutweed is a traditional Russian food, a tasty and aromatic wild plant. Try making goutweed flatbreads. This dish is convenient to take with you on a barbecue picnic instead of bread, and it is also a great seasonal option for dinner with a fresh ve

Bolognese with mushrooms

Traditional Bolognese is prepared with minced meat, carrots, onions, celery and tomatoes. But you can add other ingredients. For example, champignons. Pasta with such a sauce will be no less satisfying and very tasty. The recipe for Bolognese with mu

Mushroom milk soup

Very easy to prepare, aromatic, rich and tasty soup with mushrooms and cream. Cream harmoniously sets off the taste of mushrooms, giving the dish tenderness and creamy notes. The soup is both light and filling. It is perfect for both everyday lunch a

Striped Sandwiches

Sandwiches are a universal snack for all times. Original striped sandwiches prepared according to our recipe will help decorate your festive table. Beautifully laid out lightly salted salmon on a piece of rye bread with cream cheese is a wonderful sn

Tartlets with cod liver and cucumber

Want to make a delicious snack without any hassle? We offer a simple recipe for tartlets with very tasty ingredients: tender cod liver, fresh cucumber and egg. To make the tartlets taste magical, take the choice of canned cod seriously. The product w

Classic pork goulash

Goulash, which came to us from Hungary, goes well with any side dish or is served as a separate dish. Literally, the word "goulash" is translated as "cattle herder". Shepherds who went into the mountains for a long time cooked gou

Puff pastry with raisins

Puff pastry is a pastry made from puff pastry with various fillings. Puff pastries first appeared in France, and then their recipe was brought to Russia in the 17th century. Puff pastries can be made with any filling. Today we will make puff pastries

Samsa with minced meat

Samsa with minced meat is a juicy classic pastry popular in Uzbek national cuisine. The recipe for puff samsa with minced meat requires a filling of meat with onions and puff pastry. Cooking the dish at home takes a little more than an hour. Even nov

Bigos in Polish

Bigos in Polish is a classic recipe for a traditional dish in this country. Legend has it that the recipe was originally developed not by the Poles, but by their almost neighbors, the Lithuanians. Whether this is true or not is still not known for ce

Miso soup with tofu

Japanese national cuisine is not only sushi, but also misoshiru, also known as miso soup. Dashi broth and special miso paste are traditionally used for its preparation. The Japanese believe that the ingredients are not important in this dish, but the

Yeast pancakes

If you bake pancakes with dry yeast, they will be thinner and more tender than classic ones. The pancakes will be almost lacy. Yeast pancakes take a little longer to cook than regular ones. To cook, you will need dry yeast, which you can buy at any s

Sandwich under the iron

Want a hot, filling sandwich, but don't have a toaster or grill? No problem, grab an iron! With this recipe, any student can make sandwiches and surprise their friends, because the sandwich will turn out toasted and crispy under the iron.

Potato pancakes with cheese

If classic potato pancakes are simply a delicious lunch, then potato pancakes with cheese and garlic are a delicious lunch squared! Firstly, they will be crispy on the outside, but chewy on the inside, and secondly, garlic, which is not used in the c

Sun-dried tomatoes with cheese

Sun-dried tomatoes are a classic snack that can be made with feta cheese. To do this, add everyone's favorite Greek cheese to the traditional sun-dried tomato recipe. Tomatoes can be dried in the oven or in an electric dryer, if you have one. It

Hearty milk soup with vermicelli

Many people remember milk soup with vermicelli from their distant childhood. Many did not appreciate its taste then, but now they would not refuse to try it. Here is milk soup with vermicelli, which always turns out appetizing and delicious. This dis

Steamed dumplings

To make steamed vareniki, you will need kefir with a fat content of 3.2%. It should not contain any dyes, flavors or other additives. The dough on kefir will be tender and fluffy. As a filling, you can use fresh or frozen berries - strawberries, cher

Salad with chicken breast and apple

Salads are considered to be light, low-calorie food that is only suitable for quick snacks, but with the right combination of ingredients, a salad can easily become an independent and satisfying dish. Salad with chicken breast and apples is a quick,


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Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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