Mushrooms

Appetizer of cheese-mushroom cream with truffle flavor and crispy asparagus.

Preparing simply - just a mushroom, just a fillet, just a sauce and just a grill ... well, good weather and good mood still do not hurt!

Part of the mushrooms is used for stuffing chicken breasts, and the rest - for a creamy mushroom sauce, buckwheat porridge for a side dish. Do not add wine to this dish, and then it can be prepared for children. Rosemary can be used instead of thyme.

Grilled sausages with bacon and mushroom sauce, mashed celery root and baked apples.

Do you want to surprise your guests with pancakes? Cook them with a twinkle and .... morels

As soon as young vegetables appear on sale: small carrots, early potatoes and young cabbage, it's time to cook lean cabbage soup. The taste of young vegetables is so good that it is not necessary to add meat to cabbage soup. Do not forget about f

Easy to prepare tasty and healthy dish of fresh champignons

I recorded this recipe from TV while watching the Ukrainian version of "Master Chef", which I could have become a participant in if the events in Ukraine had not begun ... The dish was prepared by the leading chef of this culinary show, Hec

This dish has three components: potato pancakes, fashionably called "pancakes", mushroom sauce from porcini mushrooms and fried boletus. Each of these elements is quite beautiful in itself, but together they are a special force that can sup

Funchoza with chicken and vegetables can be served in the evening for dinner or at any other time of the day if someone wants a hearty and tasty snack. Like many Asian dishes, this is prepared very quickly, in just half an hour. Funchoza itself does

Lenten mushroom pie can be cooked at any time of the year and regardless of religious beliefs: everyone who has tried it likes this dish. Pay attention to an interesting way to work with the dough, proposed in our recipe. There is nothing complicated

Grilled champignons have a completely new unusual taste. Roasted crust, on the one hand, and very juicy spicy flesh. It can be just a side dish for barbecue, or it can be a great appetizer.

Spanish cauldron - a dish of a large variety of vegetables with the addition of a small amount of meat. It can be served as an independent dish and with a side dish.