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Cheese and Bacon Buns
Pie with jam
Pancakes with whey
Potato roll in the oven
Diet marshmallow
Fried marinated mushrooms
Flour main courses Recipes – Healthy and Tasty Ideas
Explore our delicious collection of Flour Main Courses Discover hearty and satisfying recipes where flour takes center stage From classic pasta dishes and comforting dumplings to savory pies and creative flatbreads find inspiration for unforgettable meals that showcase the versatility of flour Perfect for home cooks of all skill levels
Dough for manti
Manti can only be perfect if you make the right dough. It should be elastic, thin and uniform. There are several important life hacks to make the dough perfect. First, knead it well, do not spare any effort, even if your hands start to hurt. Second,
Chicken noodle
Chicken noodles with potatoes is a very popular European dish, which is also loved in Russia. This soup has already become a regular at dinners in any family. And all because it is very easy to prepare and from available products. In this chicken noo
Khachapuri with cottage cheese
The filling in khachapuri does not necessarily consist of cheese. The name of the dish combines two Georgian words: "khacho" (cottage cheese) and "puri" (bread). Therefore, the preparation of this dish can be diversified by adding
Ravioli with mushrooms
To prepare traditional ravioli with mushrooms, you will need unleavened dough. This is a must. As for the shape of each "pelmeni", each housewife has her own secrets. But in most cases, these are ordinary squares. However, in the homeland o
Noodles with mushrooms
Buckwheat noodles with oyster mushrooms in soy sauce is a great dish for vegetarians, lovers of Asian cuisine or just those who like tasty, satisfying and low-calorie food. Oyster mushrooms contain iron, potassium, iodine, calcium and minerals that a
Khinkali in the oven
Khinkali with meat is a classic Georgian dish that has gained popularity far beyond Georgia. They are made using unleavened dough and minced meat.
Quick Pasta with Shrimp in Creamy Garlic Sauce
Italian cuisine is probably one of the most delicious in the world. Of course, pasta takes pride of place in it. We suggest spending this evening with an Italian accent. Delicate creamy taste, juicy shrimp and a light aroma of garlic - an incredibly
Orzo with seafood
Orzo pasta originates from Italy. Its alternative name is risoni, which means "large rice grain". Indeed, orzo is very reminiscent of large rice due to its shape. This type of pasta is usually made from white flour, but sometimes from whole
Funchoza with sausage
Salad with funchose and sausage can be both an appetizer and a main dish. If you like spicy dishes, then add more spices, soy sauce and 2-3 cloves of garlic to the salad. Choose any sausage for this recipe, rely on your own taste. But note that it is
Pancakes stuffed with egg
Pancakes stuffed with egg and green onions are a good solution for a hearty breakfast. The recipe is simple. To make the filling aromatic and piquant, add hard cheese. When choosing quality cheese, pay attention to the packaging: it should not have t
Funchoza in creamy sauce
Funchoza with cream is very easy to prepare at home. This recipe is suitable for a hearty dinner. Funchoza absorbs all the spices well and goes well with meat, vegetables and seafood. Usually glass noodles are cooked with soy sauce or teriyaki sauce,
Manti with meat
You can cook manti in a steamer or a multicooker. To make the filling as juicy as possible, you need to maintain the correct proportion of onions, meat and fat tail fat. There are some subtleties when preparing the dough: it is important to use ice w
Khachapuri with suluguni
You can use any cheese in khachapuri. Even in Georgia itself, there is no consensus on this matter. Some consider khachapuri with suluguni cheese to be correct. Some - with Imeretian cheese. Many Georgians mix cheeses. It is not always possible to fi
Soba with beef and oyster mushrooms
The whole world knows that Asian cuisine is famous for its noodle dishes. There are many ways to cook it and combine it with different products. In Japan, a special type of noodles is very popular - soba. These are buckwheat noodles that go well with
Pasta with shrimps in tomato sauce
The recipe for pasta with shrimp in tomato sauce is one of the hallmarks of Italian cuisine. The classic taste of tomatoes and basil is complemented by seafood. Shrimp act as a seasoning, small ones are better. When choosing frozen shrimp, remember t
Pancakes with dry milk
Pancakes are a great option for a quick, hearty, and most importantly delicious breakfast with your family. Pancakes are fluffy, airy, and very tasty. There are many variations of serving them: with delicate sour cream, jam, honey, condensed milk, or
Snails with cinnamon
This recipe will be a lifesaver if you have guests and there is nothing to go with your tea. One pack of puff yeast dough, 10 minutes, and the treat is ready. The snails are crispy, moderately sweet, and the smell of cinnamon spreads throughout the h
Pizza in a frying pan
This pizza with sour cream and mayonnaise will appear in front of you at the right moment and will dispel not only melancholy, but also the feeling of hunger. You can love it already because it is prepared in 25 minutes, and the composition includes
Ravioli with spinach
Do you know why spinach has become so popular in recent years? The thing is that these small green leaves contain a huge amount of vitamins, minerals and other microelements that are so necessary for the structure of the body. These include C, A, B1,
Fettuccine pasta with creamy sauce
If you want to cook a dish quickly and pleasantly surprise everyone, cook fettuccine in a creamy sauce. This dish came to us from Italian cuisine. The combination of delicate sauce and pasta will not leave anyone indifferent. The recipe for fettuccin
Macaroni and Cheese
The second most popular dish in Italy after pizza is, of course, pasta! There is a huge variety of pasta of different sizes and shapes, which allows you to modify your culinary masterpieces! Pasta is a product with a high carbohydrate content. Due to
Manti with potatoes
Manti is a traditional Asian dish made from dough with meat filling. The filling of this dish depends on the region where it is prepared. For example, Tajik manti are mostly meat, but Uzbek manti can be with potatoes. Such vegetable filling makes man
Layered Khachapuri in the Oven
There are many variations of making khachapuri! Not only the dough and filling can be different, but also the shape. The most famous are round and boat-shaped. If you decide to make khachapuri with cheese from puff pastry, fold them into an envelope.
Pasta with shrimp and garlic
Pasta with shrimp and garlic is quick and very tasty. And most importantly, shrimp are very healthy. Their meat contains a large amount of protein, iodine, fatty acids and antioxidants, B vitamins, vitamin A, selenium, copper, iron, phosphorus, sodiu
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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