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Flour main courses Recipes – Healthy and Tasty Ideas
Explore our delicious collection of Flour Main Courses Discover hearty and satisfying recipes where flour takes center stage From classic pasta dishes and comforting dumplings to savory pies and creative flatbreads find inspiration for unforgettable meals that showcase the versatility of flour Perfect for home cooks of all skill levels
Pancakes with spinach
In recent years, green pancakes have become increasingly popular. It turns out that such an unusual color is obtained by adding chopped spinach to the dough. Such pancakes will appeal to any supporter of healthy eating, since spinach contains vitamin
Wok with seafood
Wok noodles with seafood are a great idea for a quick snack, as they are prepared almost instantly. Wok with seafood is a kind of fast food in Asian countries. But, knowing the benefits of seafood, you can cook such noodles at home. The recipe uses s
Manti with chicken
There are many variations and combinations of cooking manti, a favorite dish of all Central Asia. Manti is cooked everywhere from the Caucasus to China. Experienced housewives like to experiment with different recipes, replacing and combining product
Zrazy with egg
Meat zrazy with egg are so filling that you don't even need a side dish! But if you do need a side dish, we recommend choosing rice or vegetables. These side dishes go great with egg zrazy. It will take you about 50 minutes to prepare meat zrazy
Fried dumplings
Boiled dumplings are irreplaceable when there is absolutely no time to cook anything. But sometimes even the classics get boring, so the same products are used, but other cooking methods are used. Anyone who has ever tried frying dumplings in a fryin
Dumplings with lard
Dumplings with potatoes and lard are one of the most filling and most unusual to prepare. Usually the filling in dumplings is already cooked. In this step-by-step recipe, the potatoes are put into the filling raw. The lard should be frozen. This way
Pie with mayonnaise
The recipe for a pie with mayonnaise includes ingredients such as sour cream and mayonnaise itself. Please note that it requires sour cream with a fat content of 20% and mayonnaise without additives. By the way, it is not recommended to bake mayonnai
Fettuccine with mushrooms and shrimps
Pasta with mushrooms and shrimps is a delicious and filling Italian dinner. In our recipe we use fettuccine, you can choose any type of pasta you wish. The pasta is very flavorful due to the shrimps fried in olive oil with garlic and bell pepper.
Simple pancakes with kefir
The world-famous Russian pancakes are famous for their taste and fluffiness! Pancakes come from the Latin word "oleum", which means "oil". The ingredients for this dish can be found in every housewife's kitchen. Also, it does
Udon with chicken
Udon is a certain type of Japanese egg noodles. Udon was borrowed by the Japanese from China. But this dish gained popularity in Japan. Very thick noodles are used to prepare this dish. Udon is served with broth, vegetables, seafood or meat. Today we
Pasta Bolognese
Classic Bolognese sauce is made from beef, bacon, celery, onions and carrots. Dry wine, milk, tomatoes and meat broth are added to it. But there are also simplified versions of Bolognese. You can make a delicious Italian dish in a simple way from ava
Cupcakes in silicone molds
The world record for eating cupcakes was set in 2012. Then a lover of this delicious pastry ate 72 pieces in 6 minutes! Of course, for an unprepared public, such a quantity of even the most delicious cupcakes in the world may be too much. Therefore,
Pancakes with kefir
It is believed that pancakes got their name in honor of Lada, the Slavic goddess of spring. Fluffy, ruddy and perfectly round pancakes symbolized a small spring sun that helped people gain energy and strength to prepare for seasonal work. Now there a
Pancakes with condensed milk
Sweet pancakes with condensed milk are a real treat for all those with a sweet tooth. Pancakes with condensed milk can be served with tea, coffee, warm milk or fruit drink. For a more subtle and unusual taste, you can experiment and add spices to the
Pasta with shrimps and vegetables
Pasta with shrimps and vegetables is a restaurant at home. Prepare a delicious and filling dinner with our recipe. In our recipe, you can use any type of pasta you like.
Noodles with turkey and vegetables
Turkey is a healthy and dietary meat, balanced in terms of proteins, fats and carbohydrates. High-quality turkey can be either soft pink or dark red. The best turkey is considered to be the one with pink muscle tissue. This is the one you should use
Pasta with Pesto
The legendary pesto sauce is believed to have originated in Genoa. There, classic pesto is prepared in a marble mortar with a wooden pestle, and includes Genoese basil, pine seeds, hard cheese made from sheep's milk, garlic, Ligurian olive oil an
Soba with chicken and sweet pepper
Soba is a Japanese brown noodle made from buckwheat flour. It is very healthy compared to other types of pasta, as it contains all 8 essential amino acids, as well as antioxidants and other nutrients. Make a buckwheat noodle wok: boil soba, add fried
Georgian-style Khachapuri
Real Georgian khachapuri is best made with Caucasian matsoni. The dough is very tender and airy. You can buy matsoni in the store or replace it with a similar fermented milk product. Natural yogurt is best. In the classic recipe, Georgian khachapuri
Zucchini Fritters with Garlic
If you are tired of classic zucchini pancakes, be sure to try the recipe for hearty zucchini pancakes with garlic. The addition of chopped garlic makes the pancakes aromatic and moderately piquant. The best sauce for this dish is sour cream or mayonn
Dumplings with cabbage
Cabbage dumplings can be made with any cabbage: fresh, pickled, and even Chinese cabbage. You can also mix different types of cabbage. For example, you can add half fresh and half pickled. You will get a very tasty filling, where fresh cabbage slight
Navy-style macaroni with beef
An easy recipe for a quick dinner or lunch. Navy-style macaroni is prepared very quickly. The unusual thing about this recipe is that beef is used instead of stew or minced meat. The pieces of meat make the dish more filling and nutritious.
Noodles with dried mushrooms
Dried mushroom soup will be even more delicious if you use homemade noodles to make it. It is not as difficult to make as it may seem. Moreover, you will not need any equipment. You will need to knead a thick dough and cut it into thin strips with a
Dumplings in pots
Baking food in pots came to us from Ancient Rome. In this version, food does not lose its juiciness and aroma, because it is cooked in its own juice. Also, dishes in a pot under a lid retain heat longer. Dumplings with cheese and sour cream, baked in
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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