Dumplings with egg Recipes – Healthy and Tasty Ideas
Craving comfort food? Explore Cookinero's Dumplings with Egg category! Discover delicious and easy-to-follow recipes for homemade dumplings featuring the delightful addition of egg. From classic boiled dumplings to pan-fried delights find your perfect dumpling recipe at Cookinero.com and elevate your cooking today.
Dumplings with cheese and herbs
To make dumplings with cheese and herbs tasty and aromatic, you need to take only real cheeses. Cheese products are not suitable for this recipe. The ideal option is both hard and soft cheeses. For example, parmesan, gouda. Also, dumplings will be ta
Dumplings with cottage cheese
Vareniki got their name because of the way they are cooked. They are boiled in water before serving. Many people think that the Ukrainian dish differs from pelmeni only in the filling. This is not entirely true. To cook delicious vareniki, you only n
Steamed dumplings
To make steamed vareniki, you will need kefir with a fat content of 3.2%. It should not contain any dyes, flavors or other additives. The dough on kefir will be tender and fluffy. As a filling, you can use fresh or frozen berries - strawberries, cher
Dumplings with lard
Dumplings with potatoes and lard are one of the most filling and most unusual to prepare. Usually the filling in dumplings is already cooked. In this step-by-step recipe, the potatoes are put into the filling raw. The lard should be frozen. This way
Dumplings with cabbage
Cabbage dumplings can be made with any cabbage: fresh, pickled, and even Chinese cabbage. You can also mix different types of cabbage. For example, you can add half fresh and half pickled. You will get a very tasty filling, where fresh cabbage slight
Dumplings with sauerkraut
If you have too much sauerkraut stored for the winter, there is a way to quickly use up these supplies by making vareniki with sauerkraut. This step-by-step recipe is suitable for those who like a richer taste. If desired, you can add almost any ingr
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