Flour main courses Recipes – Healthy and Tasty Ideas
Explore our delicious collection of Flour Main Courses Discover hearty and satisfying recipes where flour takes center stage From classic pasta dishes and comforting dumplings to savory pies and creative flatbreads find inspiration for unforgettable meals that showcase the versatility of flour Perfect for home cooks of all skill levels
Snails with cinnamon
This recipe will be a lifesaver if you have guests and there is nothing to go with your tea. One pack of puff yeast dough, 10 minutes, and the treat is ready. The snails are crispy, moderately sweet, and the smell of cinnamon spreads throughout the h
Pizza in a frying pan
This pizza with sour cream and mayonnaise will appear in front of you at the right moment and will dispel not only melancholy, but also the feeling of hunger. You can love it already because it is prepared in 25 minutes, and the composition includes
Ravioli with spinach
Do you know why spinach has become so popular in recent years? The thing is that these small green leaves contain a huge amount of vitamins, minerals and other microelements that are so necessary for the structure of the body. These include C, A, B1,
Fettuccine pasta with creamy sauce
If you want to cook a dish quickly and pleasantly surprise everyone, cook fettuccine in a creamy sauce. This dish came to us from Italian cuisine. The combination of delicate sauce and pasta will not leave anyone indifferent. The recipe for fettuccin
Macaroni and Cheese
The second most popular dish in Italy after pizza is, of course, pasta! There is a huge variety of pasta of different sizes and shapes, which allows you to modify your culinary masterpieces! Pasta is a product with a high carbohydrate content. Due to
Manti with potatoes
Manti is a traditional Asian dish made from dough with meat filling. The filling of this dish depends on the region where it is prepared. For example, Tajik manti are mostly meat, but Uzbek manti can be with potatoes. Such vegetable filling makes man
Layered Khachapuri in the Oven
There are many variations of making khachapuri! Not only the dough and filling can be different, but also the shape. The most famous are round and boat-shaped. If you decide to make khachapuri with cheese from puff pastry, fold them into an envelope.
Pasta with shrimp and garlic
Pasta with shrimp and garlic is quick and very tasty. And most importantly, shrimp are very healthy. Their meat contains a large amount of protein, iodine, fatty acids and antioxidants, B vitamins, vitamin A, selenium, copper, iron, phosphorus, sodiu
Tartlets with shrimps and cream cheese
Shrimp tartlets with cream cheese are an incredibly tender appetizer. Due to their versatility and quick preparation, this French delicacy has become popular in Russian cuisine. The recipe allows you to use both boiled and fried shrimp. You can also
Funchoza with cabbage
Funchoza salad with cabbage is a bright and colorful dish due to the color combination of bell pepper, cucumber and cabbage. The dish is perfect for a festive table. This salad is very healthy, as cabbage and bell pepper contain vitamins and microele
Chickpea pancakes with mushrooms
Bake original chickpea pancakes with mushrooms and cream cheese. Chickpeas are large peas that have recently become very popular in our country. The relevance of the product is easy to explain, because it is very useful.
Manti with cabbage
Manti are traditionally prepared with minced lamb, however, their filling depends on the region in which they are prepared. For example, in Uzbekistan, manti can be made with pumpkin, and in Tajik manti, fat tail fat is added. The filling of minced m
Pasta with shrimps
Pasta is traditionally called any pasta that goes well not only with a variety of sauces, but also with seafood. Usually, a seafood cocktail of squid, shrimp, mussels and other seafood is used to prepare this dish. However, you can take only shrimp.
Pizza with mushrooms, salami, parmesan and mozzarella cheeses
A chewy, delicious and very filling pizza with mushrooms and sausage will make your day. We used basic ingredients for the filling, but we advise you not to limit your imagination: replace fresh tomatoes with sun-dried ones, add pesto sauce to the fi
Potato pies with mushrooms
This recipe for "miracle pies" will not leave you indifferent, especially if you are not a fan of pastries and dough. You will not need an oven or long dough preparation, because there is none. A hearty filling, lightly seasoned with flour
Pancakes for kids
Pancakes are a delicious, mouth-watering breakfast option for a child, especially if they are sweet and juicy. There are many recipes for this dish: with nuts, dried fruits, vegetables and fruits. Children will like pancakes with milk, and adults wil
Bolognese with mushrooms
Traditional Bolognese is prepared with minced meat, carrots, onions, celery and tomatoes. But you can add other ingredients. For example, champignons. Pasta with such a sauce will be no less satisfying and very tasty. The recipe for Bolognese with mu
Yeast pancakes
If you bake pancakes with dry yeast, they will be thinner and more tender than classic ones. The pancakes will be almost lacy. Yeast pancakes take a little longer to cook than regular ones. To cook, you will need dry yeast, which you can buy at any s
Steamed dumplings
To make steamed vareniki, you will need kefir with a fat content of 3.2%. It should not contain any dyes, flavors or other additives. The dough on kefir will be tender and fluffy. As a filling, you can use fresh or frozen berries - strawberries, cher
Mini pizzas
If you unexpectedly have guests and you are wondering what appetizer to serve, then this recipe is for you. Both adults and children will like this mini-pizza, and all housewives will appreciate the simplicity of the dish. Yeast dough can be replaced
Leaven
Sourdough is a natural product that will make your homemade baked goods perfectly fluffy, tender, with excellent dough consistency. It is not difficult to “grow” sourdough, you just need to be patient, and as a result you will get a good product with
Thin pancakes
Thin pancakes are great for wrapping stuffing (cottage cheese, meat, ham and cheese). To bake them, you need to make a classic dough, the main ingredients of which are milk, fresh eggs and flour. By the way, it is best to cook pancakes from premium w
Julienne in tartlets
Julienne is traditionally served in cocotte makers — special metal ladles. However, you can also cook julienne in tartlets. This will make the dish easier to eat. And after cooking, you will hardly have to wash the dishes. To prepare a delicious juli
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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