Dishes with soy sauce Recipes – Healthy and Tasty Ideas
Explore our delectable collection of dishes featuring the savory umami richness of soy sauce. Discover recipes from around the world where soy sauce enhances flavors in marinades stir-fries sauces and more. Find inspiration for Asian-inspired cuisine classic comfort food and innovative culinary creations all united by the versatile and delicious taste of soy sauce.

Champignons marinated in soy sauce
Mushrooms marinated in soy sauce can be served as an appetizer or a side dish, or included in salad recipes. Due to marinating in soy sauce, the mushrooms acquire a caramel color. The tamarin type of soy sauce is suitable for champignons. This is an

Pho Bo
Pho Bo is a classic Vietnamese dish that includes beef, rice noodles, rich beef broth, spices and herbs. The longer the broth is cooked, the brighter and richer the taste of the finished soup. The Vietnamese can eat Pho Bo for breakfast, lunch and di

Turkey with mushrooms
Turkey with mushrooms turns out juicy, tasty and aromatic. The secret of this dish is in the soy sauce, which adds piquancy to the meat. You can cook turkey with mushrooms as a separate dish, or with a side dish of rice or potatoes. In the store, cho

Salmon Steak in Sweet Chili Sauce
Red fish is a very useful and important product for human health. It is rich not only in easily digestible protein and healthy fats, but also in a number of vitamins - groups B, A, E, PP, C, D, H and micro- and macroelements (potassium, iodine, phosp

Cheese Omelette Roll
Egg roll is a Japanese dish that local chefs traditionally prepare from three ingredients: eggs, milk and soy sauce. The egg roll recipe has become popular, and many of its modifications have appeared, one of which is adding fillings. The egg roll re

Spare ribs with honey
For the recipe for pork ribs with honey in the oven, choose fresh meat. Its surface should be glossy, without spots. The quality of honey can be judged by its smell and taste. The aroma of natural honey is fragrant and pleasant, without foreign smell

Bavarian-style roll
The pork knuckle is a part of the ham, or, as it is also called, the shin, which is adjacent to the knee joint of the animal. The knuckle differs from other parts of the pork. Its meat is slightly darker, and its taste is richer. To cook the knuckle
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
Cookinero
Recipes