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Creamy Soup with Couscous and Broccoli
Pancakes with apples
Pickle soup with pearl barley for the winter
Salmon in mayonnaise batter
Meat broth "Modern"
Cupcake Cream
Delicious Recipes – Explore the Best Dishes for Every Occasion
Explore our recipe collection with easy, delicious, and gourmet meals. Find inspiration for breakfast, lunch, dinner, and desserts, all with step-by-step instructions and photos.
Strawberry and Banana Jam
Strawberry and banana jam can be served with tea or ice cream, baked into rolls and cookies, soft drinks and milkshakes. To prevent the jam from being too sweet, lemon juice is included in the recipe. Berries for strawberry-banana jam should be chose
Salad with beef
A quick and easy salad recipe that even a beginner can handle. This non-trivial version of beef salad is notable for the fact that it does not contain mayonnaise. The sauce is prepared independently and turns out to be healthier than any store-bought
Chocolate jelly
Chocolate jelly is a favorite treat for those with a sweet tooth. For chocolate jelly, you will need a bar of dark or milk chocolate, which you need to melt in milk. The recipe can be improved by adding your favorite spices, such as vanillin. Dark ch
Exquisite beef stroganoff with beef liver
Beef liver, cooked with the right amount of ingredients, turns out soft and juicy. The most tender dish goes well with pasta, noodles and other side dishes, such as vegetables. It will take a little more than half an hour to cook.
Grilled octopus
Grilled octopus is a Mediterranean recipe. In Cyprus and Greece, octopus is a favorite seafood delicacy of locals and visitors. Its preparation is not difficult, but the taste can surprise gourmets yearning for piquant delights. If you want to choose
Shashlik with mayonnaise
Pork shashlik with mayonnaise turns out tasty and juicy. It is best to marinate pork neck - the most satisfying and juicy part of the meat. But you can also use hip tenderloin with layers. Mayonnaise softens even the toughest meat well, and the shash
Leningrad Rassolnik with Beef
Leningrad-style rassolnik is a classic of Soviet cuisine. The recipe was developed by chef Nikolai Kurbatov, based on Moscow rassolnik. The soups have one base: broth, as well as pickles and brine. Distinctive features of Leningrad rassolnik are beef
Pork ham ham
Ham ham is distinguished by a small amount of fat. It is cooked in the oven. You need to spend several hours on pork ham ham, but the result will exceed all expectations. The pork will be juicy and aromatic. Choose a fresh piece of meat that has not
Kefir flatbreads in the oven
We suggest baking kefir flatbreads in the oven using our simple recipe. They will be delicious, just like grandma's. Flatbreads are prepared very quickly. In just half an hour, they will be on the table. In this version of the recipe, yeast is no
Chocolate Fondue
Fondue was originally invented by shepherds. They needed a hearty meal, as they spent a long time on alpine pastures. So the shepherds took cheese, bread and wine. After a few days, the cheese dried out, and they needed to somehow "revive"
Rice with ham and broccoli
Rice with ham and broccoli is a recipe for a hearty dinner in a hurry. When there is absolutely no time to cook, then this recipe is just right. It is prepared quickly, it turns out bright and beautiful with an appetizing aroma of ham!
Champignons in sour cream
Champignons are mushrooms that are available at any time of the year. The recipe for champignons in sour cream in a frying pan will be appreciated by both adults and children. Mushrooms fried with onions and then stewed with sour cream sauce can be b
Beef aspic
Kholodets is a dish of chilled meat broth and pieces of meat, which is usually prepared in winter and served at Christmas. This dish is traditional for a number of Slavic cuisines, such as Russian or Ukrainian. There are also a number of national var
Pumpkin Walnut Cake
If you have pumpkin on hand, try making this tender pumpkin cake! It is very easy to make. The most important thing is the rich taste of spices and the aroma of pumpkin, which will bring everyone to one table.
Carbonate in the sleeve
Carbonade is a dish of French origin. It is a whole piece of pork that is rubbed with spices or coated with a marinade and then grilled over coals or baked in the oven.
Quick and filling roll with crab sticks
A quick roll with crab sticks can be prepared by anyone, especially if you need to urgently prepare for receiving guests, and there is no extra time. For such a roll you need very few products, and the cooking time and its simplicity will pleasantly
Fruit salad with whipped cream
Fruit salad with cream is an airy vitamin delicacy that can be prepared both on holidays and on weekdays. A light dish will give you a feeling of satiety and fill you with energy. It is not difficult to prepare a fruit salad with whipped cream. It wi
Zucchini in tomato sauce for the winter
A simple option for preserving for the winter. You will probably like this excellent seasoning so much that sometimes you will want to eat it not only as an addition to the main dish. This recipe does not contain a large number of ingredients and is
Lentil cutlets
Lentils are very popular in dietary and vegetarian recipes. In terms of protein content and saturation, they can be compared to meat. The process of choosing lentils is no different from the rules applied to cereals. The grains should be clean and sm
Dumplings with lard
Dumplings with potatoes and lard are one of the most filling and most unusual to prepare. Usually the filling in dumplings is already cooked. In this step-by-step recipe, the potatoes are put into the filling raw. The lard should be frozen. This way
Meatballs in sour cream
Meatballs are a famous dish of European cuisine. There are many ways to cook it, but one of the most delicious recipes is meatballs with sour cream sauce. Due to the fact that the meatballs will be stewed in sauce, they will be tender and juicy, and
Meatballs for children
Meatballs are round cutlets that little children love. The recipe for baby meatballs is very simple. Turkey is a good choice for this dish - it is light and healthy meat. In addition to rice, you can add greens to the mince. It is better to steam bab
Bulgur porridge with milk
Bulgur is a cereal grain originally from the Middle East, known to people since ancient times. Bulgur is usually made from wheat, the grains of which are crushed and treated with boiling water, and then dried.
Farfalle with bacon and cream sauce
Farfalle is the familiar bow-shaped pasta. In Italy, this type of pasta is usually served with creamy sauces. In this recipe, we offer you a little life hack on how to cook pasta quickly and easily! Fry the mushrooms and bacon, add water, pour in the
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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