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Pumpkin Walnut Cake
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Description
If you have pumpkin on hand, try making this tender pumpkin cake! It is very easy to make. The most important thing is the rich taste of spices and the aroma of pumpkin, which will bring everyone to one table.Step-by-Step Cooking Instructions
Step 1
In a bowl, mix sugar, flour, eggs and butter.
Step 2
Add nuts, spices, baking powder to the resulting mass, mix well so that all ingredients are evenly distributed throughout the dough. The dough should have the consistency of thick sour cream.
Step 3
Grease the baking pan with oil. If you use a silicone one, you don't have to do this. Pour the resulting mass into the pan.
Step 4
Bake in a preheated oven at 160°C for 30-40 minutes.
Ingredients
Wheat flour for baking - 275 g
Pumpkin - 500 g
Sugar - 200 g
Walnuts - 100 g
Vegetable oil - 100 g
Chicken egg - 120 g
Cardamom - 2 g
Cloves - 4 g
Nutmeg - 4 g
Cloves - 4 g
Baking powder - 5 g
Categories
Vegetable oil cake Nut cake Desserts with pumpkin Pumpkin cupcake Breakfasts with eggs Collection of recipes Recipe with video New Year's desserts Cupcake Pumpkin season Walnut season Snack Breakfast There are common allergens Just Desserts made from dough Desserts
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Elegant, spicy, slightly moist cupcake is suitable for weekdays and holidays. Based on it, you can compose many wonderful options: with tuna, shrimp, sweet pepper.
