Smoked sausages with onion marmalade

Cookinero 26 October 2022

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The main thing in this dish is, of course, onion marmalade. The French again used such an unremarkable bow, and they again turned out a masterpiece! Onion marmalade is suitable not only for smoked sausages, it also perfectly complements any meat, poultry or fish dishes. Onion marmalade can also be served as a sauce for a cheese plate.

How to cook Smoked sausages with onion marmalade

Step 1

Cut the onion into half rings and fry in oil until soft. Pour in wine and vinegar, add thyme, salt and pepper to taste, sugar. Stir, bring to a boil.

Step 2

Put the sausages on the grill, fry until crispy.

Step 3

When serving, sausages can be wrapped in thin pita bread. Serve the sauce separately.