Pasta with sausages for frying

Name: Pasta with sausages for frying
Total time: 30 min
Yield: 4
Ingredients: carrots - 1 pc.; celery - 1 tbsp.; chili - 1 pc.; sausages for frying - 250 g; fennel seeds - 1 tsp; oregano - 1 tsp.; penne pasta - 500 g; garlic - 4 teeth; balsamic vinegar - 4 tbsp.; tomatoes in s / s - 400 ml; green; grated parmesan - 4 tbsp.; salt pepper; olive oil; green onions - 4 stalks

Cookinero 6 November 2022

Moderately spicy, hearty pasta with tomato sausage sauce for frying.

How to cook Pasta with sausages for frying

Step 1

Insert the knife attachment into the food processor and add the carrots, onions, celery and chili. Grind.

Step 2

Heat the oil in a frying pan, put the vegetables from the combine, warm up.

Step 3

Squeeze the sausages out of the casings into the pan, add the fennel seeds and oregano. Fry while stirring. Cook pasta according to instructions until al dente.

Step 4

Crush garlic in a pan, add vinegar and tomatoes. Add boiling water if necessary.

Step 5

Pour the pasta into the pan, season with salt and pepper if necessary. Mix well. Arrange on plates and sprinkle with grated parmesan. Enjoy your meal!