Pickled bell peppers with garlic for the winter

Cookinero 21 April 2025

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The popular and beloved bell pepper is a wonderful product for pickling. It can be combined with various marinades and vegetables.

How to cook Pickled bell peppers with garlic for the winter

Step 1

Chop the garlic.

Step 2

Remove the core and seeds from the bell pepper. Cut it into halves.

Step 3

Finely chop the dill.

Step 4

Take a saucepan, pour water and vinegar into it and bring to a boil.

Step 5

Place the chopped peppers in boiling water and cook for 5 minutes.

Step 6

Place a few pieces of pepper in a pre-sterilized jar.

Step 7

Add garlic to the jar.

Step 8

Add chopped greens.

Step 9

Fill the jar to the brim with pepper.

Step 10

Pour the marinade into the jar and seal the lid using a seaming machine.