- Home
- Recipes
-
Categories
- Eggplant (76)
- Chocolate (117)
- Mushrooms (108)
- Strawberry (103)
- Barbecue (73)
- Drinks (121)
- Tomatoes (209)
- Casserole (72)
- Cottage cheese (122)
- Second courses (671)
- Easter (93)
- Post (106)
- Recipes from the chef (99)
- Apples (147)
- Cheese (177)
- Chicken (132)
- Summer recipes (123)
- Puff pastry (84)
- Blanks (87)
- Salmon (72)
- Pancakes (108)
- Pie (84)
- Cream (129)
- Cake (73)
- Pork (116)
- Fish (71)
- Beef (93)
- Potato (163)
- Bread (86)
- Easter cakes (82)
- Soup (108)
- Fig (85)
- Walnuts (111)
- Honey (79)
- Garlic (180)
- Cucumbers (73)
- Carrot (129)
- Pepper (116)
- Chicken dishes (117)
- Desserts (226)
- Meat dishes (186)
- Snacks (253)
- Feel sick (119)
- Sour cream recipes (79)
- Oranges (74)
- Bakery (302)
- Eggs (225)
- Lemon (102)
- Dinner (413)
- Pies (138)
- Vegetables (122)
- Ice cream (76)
- Recipes with milk (118)
- Salads (221)
- Cookies (78)
- Breakfast (245)
- Sandwich (108)
- Vegetable dishes (90)
- Mushroom dishes (75)
- Trick (90)
- Baking with egg (107)
- Collection of recipes (1539)
- There are common allergens (1225)
- Just (1237)
- Impressive recipe (926)
- Pork dinner (83)
- Dinner with potatoes (139)
- Dishes with soy sauce (74)
- Hot dishes for new year (409)
- Garlic season (436)
- Carrot season (287)
- Potato season (206)
- Recipe with video (224)
- Poultry dishes (109)
- Garlic Appetizers (74)
- In 30 minutes (370)
- Fried foods (85)
- Flour main courses (159)
- Green season (413)
- Does not contain common allergens (326)
- The island (315)
- Low calorie (153)
- Sweet pepper season (123)
- Tomato season (217)
- Snack (225)
- Snacks with bread or lavash (99)
- Dinner with chicken fillet (77)
- Salads with vegetables (99)
- Cucumber season (89)
- In 15 minutes (104)
- New Year's desserts (74)
- Desserts made from dough (71)
- Breakfasts with eggs (105)
- Fish dishes (74)
- Soups (131)
- First courses (132)
- Baking (172)
- Low calorie (198)
- Dinner (476)
- Desserts (102)
- About
- Contact
Mexican chicken

How to cook Mexican chicken
Step 1
Cut the chicken fillet into 4 parts, salt, pepper, fry in 3 tbsp. l. olive oil on both sides until golden brown, 8 minutes. Blanch tomatoes, chili peppers for 2 minutes, remove the stalks, peel, chop in a blender. Add wine, stir. Pour the fried chicken pieces with the resulting sauce and simmer under the lid for 8-10 minutes, until tender. Heat the tortillas in a separate pan in the remaining olive oil. Serve fillets on tortillas, garnished with basil. Serve the rest of the sauce separately.
Reviews: 0
5
4
3
2
1
Have you already prepared this recipe? Tell what you think.