Easy Mango Dessert

Description

Summer light refreshing dessert made from frozen mango, yogurt and honey.

Cooking

Step 1

Easy Mango Dessert

Cut the mango pulp into cubes and freeze for 2 hours. Place the knife attachment in the food processor and add the frozen mango pieces, yogurt, honey, mint leaves and lime juice. Grind until smooth.

Step 2

Easy Mango Dessert

Arrange the dessert in bowls, sprinkle with grated chocolate. Enjoy your meal!

Ingredients

ripe mango 2 pcs.
liquid honey 2 tbsp.
mint 1/2 bunch(s)
natural low-fat yogurt 250 g
lime 1 pc.
grated chocolate 1 tbsp

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