Curd loaf
Very fragrant and tasty bread.
How to cook Curd loaf
Step 1

Rub the cottage cheese through a sieve.
Step 2

Combine cottage cheese, whipped butter, eggs, regular and vanilla sugar, salt and rum.
Step 3

Mix well.
Step 4

Add milk, flour and yeast. Knead the dough.
Step 5

Let rise in a warm place. Pour into a cake mold. Keep warm again. When the dough comes up, put in a preheated oven to 180 degrees for 30 minutes.
Curd loaf - FAQ About Ingredients, Baking Time and Storage
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