Chicken Caprese

Recipe cuisine: European
Cooking time: 30 min
Servings: 1
Calories: 521 kcal
Fats: 30
Proteins: 50
Carbohydrates: 9
Twitter Linkedin Facebook Share

Description

A popular dish of European cuisine is great for baking in the oven. Oregano and balsamic vinegar add a special piquancy to this dish.

Cooking

Step 1

Preheat the oven to 200 degrees.

Step 2

Lubricate the baking dish with 2 tsp. olive oil. Place the chicken breast in a bowl and season with salt and pepper.

Step 3

Cut the mozzarella and tomatoes into slices and put on top of the chicken. Add oregano, drizzle with olive oil and balsamic vinegar.

Step 4

Bake on medium for about 25 minutes.

Ingredients

chicken breast 125 g
low-fat mozzarella 150 g
tomatoes 1.5 pcs.
dried oregano 0.5 tsp
olive oil 4 tsp
balsamic vinegar 3 tsp. l.

Total Reviews: 0

0 Overall rating

Have you already prepared this recipe?
Tell what you think.

5
0
4
0
3
0
2
0
1
0

Write a review

Will be displayed on the comment.
Authentication only - we won't spam you.
Your review must be at least 50 characters.

You may also like

Wishlist Menu Recipes
Top