A popular dish of European cuisine is great for baking in the oven. Oregano and balsamic vinegar add a special piquancy to this dish.
Preheat the oven to 200 degrees.
Lubricate the baking dish with 2 tsp. olive oil. Place the chicken breast in a bowl and season with salt and pepper.
Cut the mozzarella and tomatoes into slices and put on top of the chicken. Add oregano, drizzle with olive oil and balsamic vinegar.
Bake on medium for about 25 minutes.