There are common allergens Recipes – Healthy and Tasty Ideas
Navigating dietary restrictions? Explore our recipes that address common allergens such as gluten dairy nuts soy eggs and shellfish. Find delicious alternatives and substitutions to create allergen-free meals without sacrificing flavor. We offer resources and tips for cooking safely and confidently with allergies in mind.

Shashlik in the oven
Delicious shashlik is easy to make even at home. The meat can be baked on a baking sheet, fried or grilled. We offer a recipe for turkey shashlik in the oven - a tasty and healthy dish for the whole family. Choose fresh turkey meat correctly: the bir

Croissants made from puff pastry
Puff pastry dough contains more butter. That is, croissants made from it will be more caloric. The taste of the dough is neutral, so it is perfect for unsweetened fillings. The structure is more layered, but brittle and crispy. The recipe for yeast-f

Paella with vegetables and sausages
Make a quick and filling dinner by preparing a fragrant paella. The original version is made from rice and seafood, but we offer you a simple recipe for super-fast paella in 40 minutes. A complete dish of rice, sausages and fragrant vegetables.

Yeast pancakes
Breakfast is the most important meal of the day. It is the beginning of the day. A tasty, nutritious and most importantly healthy breakfast will give you a good mood and a lot of energy to achieve your goals! For example, pancakes can be such a break

Chicken Liver Parfait
The French word "parfait" may not only refer to a sweet delicacy. A dish under this name is also prepared from vegetables, seafood and meat. For example, in Great Britain, a popular parfait is a liver paste, usually chicken or turkey. Chick

Fried Adyghe cheese
Adyghe cheese is a national dish of Circassian cuisine. It is made from cow's milk. The product has a pleasant, slightly salty taste. If you cook it in breading in a frying pan, you get a quick and satisfying snack. The recipe for fried Adyghe ch

Lentil soup with smoked meats
Lentils are one of the oldest plants in the legume family. It is a dietary product, rich in vitamins and microelements. It gives a feeling of satiety for a long time. There are many options for preparing lentil dishes. For example, you can make a hea

Chicken with Korean carrots
Chicken baked with tomatoes under a cheese "cap" is a very common dish. It is often prepared for lunch, dinner or a holiday. But if you want to make the dish more interesting, then add Korean carrots and champignons to the chicken. Then it

Light salad with herring and apples
A light seasonal salad with herring, apples, arugula, beets and sun-dried tomatoes for a healthy lunch. This simple recipe will be a great addition to the collection of those who follow a healthy diet. The original dressing will add a piquant flavor

Greek Salad with Balsamic Vinegar
Greek salad is a popular vegetable salad, one of the main ingredients of which is traditional Greek Feta cheese. Balsamic vinegar will add an exquisite sweet and sour taste to the salad. One of the main features of the salad is that the ingredients a

Noodles with chicken and vegetables
Wheat noodles differ from regular pasta only in that they are thicker, and the composition remains the same as pasta: wheat flour, salt and water. During cooking, noodles increase in size by 3 times, you need to remember this when choosing a portion

Delicious coffee roll with custard cream
Coffee lovers will love this aromatic coffee dessert. The roll is soaked in butter-custard cream, it turns out tender and very tasty. Before serving, do not forget to sprinkle it with powdered sugar.

Chicken hearts in sour cream and mustard sauce
Small but so useful chicken hearts. The weight of one heart is about 25 grams, but these 25 grams contain a lot of iron, which has a beneficial effect on hematopoiesis and prevents the development of anemia. In addition to iron, the hearts contain ma

Rice for rolls
In supermarkets you can buy special rice for rolls and sushi. But if you don’t have it at hand, choose any other. For example, regular round-grain rice. It is much more affordable than rice for rolls.

Pasta with cheese sauce
Pasta with cheese sauce is a simple and tasty dish that will appeal to all lovers of Italian cuisine. Thanks to the addition of milk and butter, the sauce is especially delicate. You can serve pasta as a separate dish or in combination with hot meat

Fried Tofu Cheese
Tofu cheese is a soybean product that is rich in protein. It was first prepared in Asia. It has no flavor of its own, so it is well suited for frying in spices. There is hard and soft tofu cheese. For this dish, it is best to choose hard, as it is be

Julienne with chicken and mushrooms in tartlets
Julienne is a traditional dish of Russian cuisine. Despite its French name, julienne is a creation of Soviet chefs who adapted the French dish "cocotte". There are many variations of julienne. But the classic version is julienne with chicke

Baby Carrot Casserole
Children's carrot casserole, the recipe of which many want to know, is a bright and very tasty dish that will appeal not only to children, but also to adults. This is made in kindergartens. It is prepared from boiled carrots. Carrots contain vita

Pizza on puff pastry
Yeast on milk or pizza on kefir without yeast? We have a completely secret recipe for those who are too lazy to make any dough today. If you find puff pastry in the freezer, consider the job done! You will only need to defrost it, roll it out a littl

Apple waffles
It is better to choose sweet fruits for apple waffles, then the dish will be very tasty. When buying flour, be prepared for the fact that you will need a little more or less than stated in the recipe. It all depends on what consistency of the dough y

Khachapuri with potatoes
Traditionally, khachapuri is a rich unleavened dough with a cheese filling. However, there are many variations of preparation. You can make khachapuri with potatoes, removing the cheese from the recipe or leaving a little in the filling. If you cook

Milk sponge cake
Sponge cake differs from other doughs by its fluffiness and tenderness. About 500 years ago, English sailors called biscuits "sea crackers". And all because they did not spoil during a long voyage and were filling. Traditionally, the biscui

Eggs stuffed with ham and cheese
Deviled eggs are a simple and straightforward appetizer that can be prepared in just 15 minutes. Chop all the ingredients while the eggs are boiling and mix the filling. Stuff the egg halves with it and, voila, a delicious appetizer is ready. This re

Canapes with chicken, orange and cherry tomato
Canapes are small appetizers made from a variety of ingredients. Traditionally, canapes are served at buffets or before the main course. In modern cuisine, the art of canapes has grown into a separate area of cooking, and the number of recipes is in
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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