Salad with tuna and Chinese cabbage

Cookinero 20 April 2025

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This delicious and light salad based on Chinese cabbage will appeal to all tuna lovers!

How to cook Salad with tuna and Chinese cabbage

Step 1

Cut the tuna into cubes and fry for a few minutes in olive oil until golden brown. Tuna cooks very quickly.

Step 2

Chop the Chinese cabbage, slice the cucumber and onion.

Step 3

Cut the eggs into thin strips.

Step 4

The salad is prepared in layers. Place some of the chopped Chinese cabbage in a salad bowl, then the cucumber.

Step 5

Place the eggs as the third layer and generously coat them with mayonnaise.

Step 6

Next, place the tuna, onion and the second half of the Chinese cabbage in a salad bowl.

Step 7

Grease the Chinese cabbage generously with mayonnaise. Let the salad soak and serve. Enjoy!