Rice Pudding with Strawberry Sauce

Cookinero 20 April 2025

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Rice pudding is a dessert made from rice, milk or cream with various ingredients. It is popular all over the world. Different countries prepare it differently. In this recipe, we suggest you prepare a version of rice pudding popular in England and America. A kind of porridge is cooked from rice and milk, then poured into molds and baked in the oven. Add strawberry sauce to the pudding, and a delicate, delicious dessert is ready.

How to cook Rice Pudding with Strawberry Sauce

Step 1

Pour milk over rice, add a tablespoon of sugar and a pinch of salt and put it on to heat. Cook rice on low heat for 25-30 minutes until done.

Step 2

When the rice is cooked and turns into a thick mass, add butter and chicken egg. Stir.

Step 3

Grease a muffin tin with butter and pour the rice mixture into it.

Step 4

Place the pudding in the oven to bake for 20 minutes until golden brown.

Step 5

Meanwhile, make the strawberry sauce. Combine the strawberries and 2 tablespoons of sugar in a saucepan. Cook the sauce over low heat until it thickens.

Step 6

Place the finished rice pudding on a plate and pour over the strawberry sauce. Decorate the dessert with powdered sugar.