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Vanilla pudding with berries
Description
Pudding is a dish that is very loved by both children and adults, which, moreover, is prepared as easy as shelling pears.
Cooking
Step 1
In a separate container, mix salt at the tip of a teaspoon, cornstarch, sugar and vanilla.
Step 2
Boil milk. Gradually add half of the dry mixture to boiled milk with constant stirring. Then add the egg to the warm milk and immediately beat thoroughly. Put the mixture on fire, add the rest of the dry mixture, constantly whisking with a whisk. Bring all this mass to a boil and cook for no more than a minute.
Step 3
Pour the resulting mixture into molds and refrigerate for 2 hours to harden.
Step 4
Decorate the finished pudding with fresh berries and berry jam before serving.
Ingredients
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Traditionally, pudding is steamed in a pot, so the recipe can be easily adapted to a double or slow cooker.
Pudding is a dish that is very loved by both children and adults, which, moreover, is prepared as easy as shelling pears.
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What can I say about the pudding itself ... it seems to me that this is an absolutely winter version. It is very sweet, dense, somewhat reminiscent of a Christmas cake with dried fruits, but with a more moist texture. By the way, it was quite possibl