Celery

Risotto according to this recipe is unusually fragrant due to the addition of dried porcini mushrooms and baked fresh ones.

This salad will definitely appeal to all lovers of a healthy diet, and it will also be loved by those who prefer quick but hearty meals. Radish salad is prepared in just 18-20 minutes. and is able to replace a full-fledged dish for lunch or dinner on

Both adults and children will love this dish: tasty and very satisfying, which is especially important for winter.

Grilled salmon fillet is one of the simplest dishes that can be prepared as a second course for the Easter table. Salmon can be served with a salad of fresh or grilled vegetables as a side dish.

Hearty and very tasty pie with chicken, forest mushrooms and vegetables.

If you've never made a lentil salad, get to work right away. After all, it is difficult to overestimate this dish: it can be eaten warm or cold, as an independent dish or served as a side dish to poultry, fish or meat.

Fried ground beef and vegetables, Worcestershire sauce gives a special piquancy here.

Chicken breast salad with celery and olives can be a great lunch or even a light dinner, especially if you use low-calorie mayonnaise for dressing. If you want, you can completely abandon this sauce, replacing it with olive oil mixed with hard-boiled

Salad from summer gifts is bright not only in its color scheme, but also in taste! Nuts add a new flavor to roasted vegetables.

Stewed beef brisket in an incomparable tomato sauce and mashed potatoes.

Karelian trout is a small fish, but tasty. There is no excess fat in it and it is convenient to serve it in portions, especially if you add some interesting ingredients. Try roasting a celery tuber, mixing finely chopped cilantro with cranberries, an