Red onion
Discover delicious recipes and tips for cooking with red onions. From savory soups to refreshing salads, explore the versatility of this flavorful and vibrant ingredient. Elevate your culinary skills with our expert guidance and make red onions the star of your next meal.
Ratatouille with Tofu
Baked vegetables with garlic sauce
Baked eggplants, zucchini, tomatoes and champignons with cheese and garlic sauce.
Tart tatin with mushrooms and onions
Tarte tatin is usually made with fruit and is considered a delicacy. But Jamie Oliver came up with a recipe for savory onion tart tatin. Having tried his recipe, I decided to add champignons to this wonderful dish. It turned out perfect for cold wint
Salad of lentils and baked tomatoes
If you've never made a lentil salad, get to work right away. After all, it is difficult to overestimate this dish: it can be eaten warm or cold, as an independent dish or served as a side dish to poultry, fish or meat.
Chicken with figs and pine nuts
When the time for figs begins, you need to seize the moment. Figs with pine nuts, baked with red onion, rosemary, honey and chicken - just extraordinarily tasty.
Unusual salad of melon, onion and green pepper
For some, this combination of products will seem too bold - after all, most often, melon salad is served as a fruit dessert. But, I assure you, the salty version is also very tasty. Sweet and sour, bright, unusual and very pleasant taste of this sala
Baked omelette with red onion, sour cream
Sour cream baked omelettes are surprisingly fluffy and can brighten up your nostalgia for an omelet from kindergarten a little.
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.