Chicken with figs and pine nuts

Cookinero 9 November 2022

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When the time for figs begins, you need to seize the moment. Figs with pine nuts, baked with red onion, rosemary, honey and chicken - just extraordinarily tasty.

How to cook Chicken with figs and pine nuts

Step 1

Preheat oven to 200 degrees. Onion cut into rings. Fry the onion in 3 tbsp. l. oil in a frying pan, salt and pepper.

Step 2

Rinse and pat dry chicken, season with salt and pepper. Crush the garlic, pick the leaves of rosemary, finely chop the parsley. Grate the chicken. Spray with oil.

Step 3

Add onion, wine. Bake 45 minutes.

Step 4

Cut figs into slices. Fry in a pan with nuts, add honey, lemon juice.

Step 5

Spread fig mixture over chicken. Bake another 15 minutes.

Step 6

Enjoy your meal!