Julienne with chicken and chanterelles

Cookinero 23 October 2022

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Julien with chicken and mushrooms is a dish loved by many, a great option for a romantic dinner. To be honest, I have never cooked a delicious julienne faster and easier!

How to cook Julienne with chicken and chanterelles

Step 1

Products.

Step 2

Cut the chicken fillet and mushrooms, lightly fry.

Step 3

From a small bag, add fried onions.

Step 4

Stir the cream with the contents of the second sachet (sauce mix).

Step 5

Pour the mixture over the chicken and chanterelles.

Step 6

Simmer over low heat for 1-2 minutes.

Step 7

Spread the resulting mass into cocotte bowls.

Step 8

Sprinkle with grated cheese.

Step 9

Set for 7 min. in an oven preheated to 180 degrees.

Step 10

Enjoy your meal!