Cheese, Tomatoes, Cucumbers, Salads

Vegetable salad with cheese

Light summer vegetable salad with a spicy touch. Great light dinner.

Ingredients

Servings 4
  • tomato 250 g
  • cucumber 250 g
  • semi-hard cheese 100 g
  • lettuce leaves 50 g
  • soy sauce 2 tbsp
  • vegetable oil 2 tbsp.
  • ground black pepper 1 pinch(s)

Cooking

Step 1

Wash vegetables and cut into cubes. We also cut cheese. We connect together.

Step 2

Tear the lettuce leaves with your hands into small pieces and place on a plate.

Step 3

For dressing, combine oil and soy sauce. Pepper to taste. Dress the salad and spread on the lettuce leaves. We serve. Enjoy your meal!

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