Delicious Recipes – Explore the Best Dishes for Every Occasion

Explore our recipe collection with easy, delicious, and gourmet meals. Find inspiration for breakfast, lunch, dinner, and desserts, all with step-by-step instructions and photos.

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Lylya lamb kebab

This is the most delicious of kebabs - and you must definitely learn how to cook it. Follow the instructions exactly and you'll be fine!

Easter with gelatin

Easter with gelatin is very unusual, beautiful, bright, truly festive. It is also good because after a night spent in the refrigerator, it keeps its shape perfectly even at room temperature. So, you won’t have to worry about it if, according to Ortho

Georgian vegetable salad

For me, a Georgian salad has three distinctive features: the first - there will be red peppers, the second - cucumbers will be without skin, and the last - you can’t make such a salad in winter (tomatoes and greens are not greenhouse there).

Vegetable fritters

It is impossible to imagine zucchini dishes without pancakes. Both adults and children like them. They are served for breakfast and lunch. And if you put them in a pile, smeared with cottage cheese spread and serve them with pesto sauce, you get a sp

Finishing in Mediterranean style with tapenade

Tapenade is a sauce made from olives and capers, very popular in the Mediterranean countries, in particular in Italy. And in the French province of Provence, they also add a little dark rum to it.

Kiwi and gooseberry confiture

This confiture can be used for filling pies, rolls and cakes. You can also add chopped walnuts to it.

Hunting appetizer

A juicy and very tasty appetizer of stewed vegetables with the addition of vinegar and vegetable oil. So easy to prepare, but the taste is not so simple - be sure to try it! Highly recommend.

Lasagna with chicken and cream sauce

Adding milk and wine to the sauce instead of traditional cream gives an interesting twist.

Chicken liver and pear salad with pickled cherries

The crunchy texture of iceberg lettuce, along with the sweetness of the pear and the piquancy of the "drunk" cherry, are very interestingly combined with the delicate liver of the bird. A great dinner would be such a salad with dried baguet

Green adjika

Adjika - Abkhazian spicy, spicy paste, used as a seasoning, as well as for flavoring meat and fish dishes. Classic adjika is made from hot peppers with the addition of garlic, herbs and spices. There are several types of this seasoning. In this recip

Plum rice cake

Rice flour cake is airy and crumbly.

Pork roast in the oven

Pork ham cooked in the oven is good both as an excellent hot dish on the festive table, as well as for a snack or for making sandwiches. All in all, a versatile dish! By the way, the cost of industrial-made boiled pork involuntarily suggests trying t

Tomato carpaccio

Once upon a time, carpaccio was made only from thin slices of raw beef. Later, in modern cooking, there were options for fish and even vegetarian carpaccio. For example, such a tomato.

Hot sandwiches "Italian style"

Vegetable sandwiches with spicy basil and young Italian Mozzarella cheese on white bread, hot and juicy, are a great option for a quick and quite satisfying snack from the available products.

Baked shrimp

Spicy baked crispy shrimp are prepared very quickly and easily, and they turn out to be unusually tasty.


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Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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