Delicious Recipes – Explore the Best Dishes for Every Occasion

Explore our recipe collection with easy, delicious, and gourmet meals. Find inspiration for breakfast, lunch, dinner, and desserts, all with step-by-step instructions and photos.

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Compote of strawberries and currants

Strawberry and currant compote is a real gift, greetings from the hot summer. Of course, ideally, it is better to use freshly picked berries, summer ones, straight from the bush. Agree, they have an unsurpassed aroma and pronounced taste! Therefore,

Orange oil
Butter,

Orange oil

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Roasted Plum Dessert

Spicy baked plums with amaretto and cinnamon, ice cream and almond flakes.

Shrimp fritters with herbs

Shrimp fritters taste like fish cakes. They can be served as an appetizer cold or hot with sauce.

Custard Easter with almonds

This Easter can be decorated with candied fruits, almond petals or chocolate icing.

Pork baked with apples

Beer-baked pork with a crispy crust and baked sweet apples.

Chicken with mustard and leek

Chicken in mustard marinade with leek, stewed in cream.

Green Beans with Carrots and Chermula

Chermula is a marinade sauce used in Tunisia, Morocco and Algeria. More often, meat and fish are marinated in it for grilling or seasoned with hot vegetables, as in our recipe.

Buckwheat meatballs with mushrooms

Lean food can also be delicious. These meatballs are proof of that.

Festive crescents

Delicate crescents with spicy nut filling and dried fruits. Holidays for friends and family. You can't buy this anywhere.

Tzatsa with sour cream sauce

A dish from the main cafe menu.

Curd pie with apricots

This cottage cheese pie with apricots is sophistication itself! Its filling is so tender that it literally melts in your mouth. And the cake itself disappears from the table in the blink of an eye, so if you plan to have a large group for tea, double

Turkey in lemon honey sauce

Surely you have tried a similar dish in Asian restaurants. But it is very easy to prepare at home from the most common products.

Pine nut breaded mozzarella with pesto sauce, tomato tartare and arugula

This is an unusual snack, hearty and tasty. She likes even children.

Jamuko

This ancient national dish can be attributed to hot appetizers. Of the world cuisines known to me, only Georgian has a similar recipe - a very original dish of elarji in its taste. Jamuko is traditionally served for breakfast in the Adyghe cuisine -


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Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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