Turkey Burger
Description
Nice and sweet turkey... How we love it for healthy and dietary meat. Of course, she will not replace chicken for us, but still ... Let's not forget about her when we cook burgers.
Cooking
Step 1
Onion cut into small cubes. Fry in a skillet with hot vegetable oil until golden brown.
Step 2
Mix with minced turkey, salt. Form a cutlet ("washer"). Fry, preferably on the grill, sprinkling with vegetable oil until fully cooked, 10-15 minutes.
Step 3
Bake the bun also on the grill or in the oven so that it crunches a little.
Step 4
Lubricate the bottom of the bun with mayonnaise. Put lettuce leaves, a slice of tomato and a couple of slices of cucumber on it. Then cutlet and cheese. Garnish with French fries and carefully cover with the second half of the bread, also smeared with mayonnaise. Serve with corn on the cob, French fries and ketchup.
Ingredients
Total Reviews: 0
0 Overall ratingHave you already prepared this recipe?
Tell what you think.
Write a review
You may also like
Zucchini casserole with tomatoes and minced meat
A casserole with zucchini, minced meat and tomatoes looks like a big meat pie. But, unlike pies, where you have to mess around with the dough, making such a casserole is as easy as shelling pears.
Turkey shish kebab with apricots
Turkey shish kebab with apricots can be cooked not only on the grill, but also at home in a frying pan.
Turkey liver skewers with apples and sage
Fragrant skewers of turkey liver with apples will look beautiful on the festive table. Be sure to serve hot.