Potato casserole with chicken fillet

Recipe cuisine: Russian
Cooking time: 1 hour
Servings: 4
Calories: 125.9 kcal
Fats: 4.79
Proteins: 11.95
Carbohydrates: 8.81

Description

You can make many delicious dishes from potatoes. One of them is potato casserole. When baked, this vegetable retains its beneficial properties and vitamins, microelements and protein.

Step-by-Step Cooking Instructions

Step 1

Potato casserole with chicken fillet

Chop the onion.

Step 2

Potato casserole with chicken fillet

Grate the cheese.

Step 3

Potato casserole with chicken fillet

Cut the chicken fillet.

Step 4

Potato casserole with chicken fillet

Cut the potatoes.

Step 5

Potato casserole with chicken fillet

Place the sliced potatoes in a deep bowl and add 2-3 tablespoons of mayonnaise, salt and pepper to taste. Mix thoroughly.

Step 6

Potato casserole with chicken fillet

Place a layer of potatoes in a baking dish.

Step 7

Potato casserole with chicken fillet

Place a layer of sliced chicken fillet on top of the potatoes.

Step 8

Potato casserole with chicken fillet

Place a layer of chopped onions on the fillet.

Step 9

Potato casserole with chicken fillet

Sprinkle the potato casserole with cheese.

Step 10

Potato casserole with chicken fillet

Bake the potato casserole for 35-40 minutes. Place the finished dish on portioned plates and serve. Enjoy!

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