Omelette with tomatoes and parmesan

Cookinero 27 Jan 2023

How to cook Omelette with tomatoes and parmesan

Step 1

Cut the plum tomato into slices and fry it in butter for 1 minute. Add the grated Parmesan to the egg and cream mixture. Pour the resulting mixture into the pan with the tomatoes and stir. Transfer to a plate. Sprinkle with a few basil leaves and a little Parmesan and serve with a slice of toasted ciabatta bread.

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