English
Deutsch
español
français
italiano
-
Newest
Chicken strips like KFC
Apple and Zucchini Fritters
Yeast-free Easter cake
Grissini with garlic butter
Peppers stuffed with meat in a saucepan
Rassolnik
Mulled wine
Mulled wine is a cold-weather drink made from "winter" fruits (oranges, lemons, apples). The mandatory set of spices for mulled wine includes cinnamon and cloves. You can add some ground ginger and nutmeg.
How to cook Mulled wine
Step 1
1. Boil water. Pour tea into a glass, pour boiling water over it, cover; let it brew for 5 min. When the tea is brewed, strain it through a fine sieve. 2. Wash the apple and lemon. Cut the apple in half, remove the core. With a thin sharp knife, make narrow longitudinal grooves on the lemon peel. Cut the apple into slices, and the lemon into thin circles. 3. Pour red wine into a heavy-bottomed saucepan. 4. Add tea, sugar, apple, lemon and mulled wine spice mix. Put on fire, heat strongly, but in no case boil. Pour immediately into mugs or tall glasses.
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Ginger tincture
Ginger is a well-known and beloved spice. In the kitchen, only the root of the plant is used, which is rightfully considered one of the most useful natural products. Ginger tincture, when consumed in moderation, helps improve memory, restores skin co
Dressing for funchose
Funchoza is a dish made from starch noodles combined with various sauces and dressings. Noodles made from mung bean starch become transparent during cooking. That is where its name comes from - "glass". It is served hot, cold, and sometimes
Apple fritters made from buckwheat flour
The pancakes are incredibly tender and melt in your mouth. They are great served with homemade jam or honey.
