Crispy Pork Cubes with Garlic Sauce

Name: Crispy Pork Cubes with Garlic Sauce
Total time: 40 min
Yield: 1
Ingredients: pork brisket - 120 g; sea salt - 40 g; ajinomato - 20 years; table vinegar 9% - 20 g; Beijing vodka - 10 ml; vegetable oil - 20 g

Cookinero 28 December 2022

How to cook Crispy Pork Cubes with Garlic Sauce

Step 1

Cut the pork into cubes. Mix salt, oil, vodka, vinegar, ajinomato and marinate the pork for 20 minutes.

Step 2

Pat the pork dry from the marinade. Bake in the oven until done. Serve with soy sauce mixed with garlic.

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