Garlic season Recipes – Healthy and Tasty Ideas

Garlic Season: Celebrate everything garlic! Explore recipes featuring fresh seasonal garlic from pungent roasted cloves to delicate scapes. Find tips on planting harvesting and storing garlic plus delicious ways to use this culinary staple in your favorite dishes. Discover the best garlic varieties and unlock the full potential of this flavorful ingredient during its peak season.

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Toasts with sprats

Croutons or sandwiches with sprats have already become a classic dish of Russian cuisine. They can often be seen on the festive table in any family.

Rabbit in a multicooker

A multicooker is an indispensable assistant for any housewife, because it helps save time spent at the stove so that it can be spent on yourself or your loved ones. Rabbit stewed in a multicooker turns out no worse than baked in the oven. Tender diet

Salad with Pesto Sauce

The classic recipe for Pesto sauce always includes basil. But some housewives, not having it at hand, replace basil with other aromatic herbs. For example, parsley or arugula. But such adjustments greatly change the taste and aromatic components of t

Ravioli

The first ravioli recipes included a filling of eggs and cheese, as well as fresh herbs. Later, something was added, something was removed. But one thing remained unchanged - a spicy broth. Rabbit meat is considered one of the classic fillings for It

Quick pizza with pepper

Making pizza with our recipe is a paradise for those who like to experiment with toppings. The special aromatic flavor notes of this pizza are given by the sauce of baked peppers, red sweet onions, mozzarella and juicy minced meat.

Champignons marinated in soy sauce

Mushrooms marinated in soy sauce can be served as an appetizer or a side dish, or included in salad recipes. Due to marinating in soy sauce, the mushrooms acquire a caramel color. The tamarin type of soy sauce is suitable for champignons. This is an

Tomato puree soup with shrimps

Shrimp have been present in the human diet for over 20 centuries. Like other seafood, shrimp are rich in iodine, as well as vitamins A, C, E and group B. In addition, shrimp are very filling, contain many essential amino acids and are remarkably dige

Sun-dried tomatoes in a dryer

The difference between dried tomatoes in a dehydrator and those prepared in the oven is that in an electric dehydrator you do not need to control the cooking process. Although it will take a little more time. The finished dish can be rolled up in jar

Noodles with shrimps

In this recipe, you will learn how to cook delicious and flavorful noodles with shrimp. Pasta with seafood is a very appetizing dish with a rich taste. To prepare this noodles, you will need very few ingredients. Shrimp themselves have a rich enough

Pork neck ham

Pork neck ham is a cold meat appetizer. The pork is cooked in the oven for two hours. A characteristic feature of pork neck ham is the natural taste of the meat, which is only slightly emphasized by pepper and garlic. You can often recognize the ham

Bulgur with chickpeas

Bulgur is a grain made from dried and crushed wheat. In Russia, it has only recently been talked about, although in the Middle East, the Balkans, and northern India, various dishes have long been actively prepared from bulgur. This grain can be used

Pearl barley with pork

The basis of a tasty and filling meal is meat combined with porridge. Pearl barley is a barley cereal that will surprise you with a pleasant nutty aroma after cooking. It is also very useful for the body: it has an antioxidant effect, strengthens the

Tomatoes stuffed with cottage cheese filling

An appetizer of tomatoes, cheese and cottage cheese is easy to prepare, spending a minimum of time and effort. You can successfully replace any difficult-to-make salad with it, even on a festive table. The classic combination of tender, cottage chees

Cucumber salad with mustard

Cucumber salad with mustard is an unusual prepared salad that will delight you with crispy gherkins in winter.

Crab Noodle Soup

Rich, rich, aromatic and very tasty crab soup with wheat noodles and beef - exotic combinations on your dinner table! Perfect for everyday meals and for entertaining guests. The soup is easy and quick to prepare, and due to the high content of protei

Potato casserole with cheese

Potato casserole with cheese can be prepared in different ways. It can be baked not only in the oven, but also in a multicooker, the main thing is not to forget about sour cream, which will give the dish a delicate creamy taste. If you like to supple

Beef liver cutlets

The main ingredient of liver cutlets can be chicken, pork, or beef liver. Beef liver cutlets will be especially useful because it is rich in vitamins and amino acids necessary for the human body. The step-by-step recipe will tell you in detail how to

Chicken Thigh Roll

When you want to eat tasty, juicy meat, but there is no time to cook, make chicken thigh rolls. At first glance, it seems that this is a complicated dish. In fact, a chicken thigh roll is prepared quickly. It can be served as a separate dish with a s

Gnocchi with cheese

Potato gnocchi with ricotta cheese will delight you with the taste and aroma of real Italian cuisine and will be a great dinner for the whole family. The recipe for cheese gnocchi is simple, and the use of traditional Italian ricotta cheese will make

Kharcho with beef and walnuts

Georgian soup kharcho ("beef soup") appeared with the development of cattle breeding and agriculture in the Caucasus. Since then, practically nothing has changed in the preparation of the soup: the same beef, although there are variations w

Pork ham ham

Ham ham is distinguished by a small amount of fat. It is cooked in the oven. You need to spend several hours on pork ham ham, but the result will exceed all expectations. The pork will be juicy and aromatic. Choose a fresh piece of meat that has not

Penne with chicken

The name "penne" comes from the Italian word "feather", because this type of pasta really resembles feathers. When buying, pay attention to the fact that the packaging says Penne. It is desirable that the manufacturer is Italian.

Veal in a frying pan

Veal tenderloin or fillet is one of the most expensive parts of the veal carcass. It is from it that the meat steaks filet mignon and chateaubriand are prepared. Cooking veal tenderloin is akin to art. This meat is very easy to spoil. The tenderloin

Tofu and Tomato Omelette

Tofu omelette with vegetables is great for vegans and vegetarians. It is prepared without eggs, but due to the yellow color and texture of tofu fried with vegetables and spices, it looks like a regular omelette. Tofu is considered a dietary product,


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Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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