Delicious Recipes – Explore the Best Dishes for Every Occasion
Explore our recipe collection with easy, delicious, and gourmet meals. Find inspiration for breakfast, lunch, dinner, and desserts, all with step-by-step instructions and photos.

Chips in a vegetable dryer
With the help of an electric dryer, you can make healthy potato chips at home. By adjusting the mode, the chips in the vegetable dryer will be dried to the desired degree. Dried chips, unlike baked or fried ones, retain most of their useful propertie

Austrian Strudel
The main secret of a good strudel is a very thin dough. According to legend, it used to be tested on a newspaper: if you can read something through the dough, it was a success. If you want to get a result no worse at home, then the dough should not b

Salad with radish, cheese and carrots
Radish is a healthy vegetable used in cooking in different countries for a long time. We often ignore it, but in vain. After all, radish contains phytoncides that protect the body from viruses, which is especially important in winter. And the hotter

Potato pie with cheese
Diversify simple potato dishes with a new recipe. A very interesting potato pie with cheese and sausages in a ricotta and feta filling.

Salad with ham and mushrooms
Ham and mushroom salad is an excellent source of healthy fats and protein. The salad is light and nutritious at the same time. It will decorate your daily diet and will look good at the festive table. It will appeal to both adults and children. The s

Parmesan and Olive Cookies
Parmesan and olive cookies are a great, unusual and very tasty snack for an evening with friends over a bottle of chilled beer. Fragrant, crispy shortbread cookies are prepared simply and quickly from a minimum of ingredients. Parmesan can be replace

Beef Pastrami
Pastrami is a Jewish delicacy made from marinated, smoked and boiled meat. For good pastrami, beef brisket is usually used. Preparing the meat requires a lot of time, effort and a small yield. But the taste of the meat is unsurpassed if done correctl

Fried Italian Pies
Panzerotti are Italian pies made from yeast dough and fried in deep fat. The name comes from the Italian "pancia" - "belly", because the pies are really pot-bellied and convex. The pies are light, with thin dough and a crispy crus

Lingonberry tincture
Lingonberry tincture at home is usually made from fresh berries. The drink prepared on their basis has a more pronounced taste and aroma. In the absence of fresh gifts of the forest, you can use a frozen product. Lingonberry is one of the most frost-

Potato and sausage pies
Yeast dough pies with potato and sausage filling are a tasty and very filling dish. In this recipe, the pies are fried, but to reduce the calorie content, they can be baked in the oven. You can take these pies to work as a snack, complement them with

Homemade ice cream
Ice cream recipes in ancient times looked completely different. In China, for example, ice cream was snow and ice mixed with orange slices, lemons and pomegranate seeds. Today, the recipe seems incredibly primitive, but in those distant times it was

Tincture of frozen berries
Frozen berry liqueur is one of the most delicious homemade liqueurs. It is easy to make at home from frozen berry stocks. The recipe is good because it can be used all year round. Any berries will do: cherries, cranberries, black currants. The main t

Zucchini Pasta for the Winter
Zucchini dishes are very popular in central Russia. Although this vegetable does not have a pronounced and memorable taste, absolutely any dish can be prepared from it. Very often, large harvests of vegetables in the fall are stored for the cold seas

Chicken soup with fried vermicelli
Chicken soup with fried noodles is ideal for the dinner table, for the whole family. Light soup with aromatic broth is a simple and tasty first course option. The soup requires a minimum of time to prepare, it is low-calorie and aromatic, easy to dig

Potato roll with minced meat
Potato roll with minced meat filling is a universal product. It can be served as a main course or as an appetizer. Please note that minced beef and pork go best with a potato base. In this case, the roll will not be dry.

Cake "Number"
The "Number" cake can be easily prepared for a child's birthday. It looks very appetizing and festive, made from shortbread layers and layered with butter cream. For such a cake, it is important to prepare an even stencil and carefully

Chicken Casserole
Chicken casserole can be made from chicken breast or fillet. The main thing is that the chicken meat is fresh: it should have a dense and elastic structure, pink color and non-sticky skin. The step-by-step recipe for chicken casserole in the oven is

Chicken Noodle Soup
Noodles quickly gained worldwide popularity. There were several reasons for this. Firstly, the ease of preparation: nowadays noodles are usually bought in the store, but if you want, you can easily cook them at home. Secondly, the low price, and thir

Hot dog with cheese
An American dish that is loved all over the world, and Russia is no exception. Today, hot dogs are a popular street food, having pushed burgers and shawarma out of their positions. A hot dog with cheese is prepared quickly and does not require a lot

Layered Khachapuri in the Oven
There are many variations of making khachapuri! Not only the dough and filling can be different, but also the shape. The most famous are round and boat-shaped. If you decide to make khachapuri with cheese from puff pastry, fold them into an envelope.

Cod with carrots
Cod dishes are especially healthy if cooked with vegetables. Braised cod in a frying pan is a good way to preserve all the beneficial properties of the fish. Cod meat is dietary, it contains a lot of protein, it is rich in vitamins B12, D, carotene a

Chicken breast stuffed with mushrooms
Chicken breast stuffed with mushrooms, vegetables and cheese turns out tasty and juicy. The filling soaks the meat well during baking in the oven, giving it a piquant aroma. For this recipe, it is better to take champignons - mushrooms that do not re

Pilaf with champignons
Plov with champignons is an ideal lunch recipe for those who are fasting or do not eat meat at all. The dish can be cooked in a cauldron or a frying pan. The main thing is to choose one of the main ingredients correctly - rice. Loose rice varieties a

Pork goulash with gravy
Pork goulash with gravy is sometimes called both a first and second course. And indeed, in its composition and appearance it is somewhat reminiscent of a thick tasty soup, while it can easily claim the role of a second course, thanks to the large amo
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
Cookinero
Recipes