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Creamy Soup with Couscous and Broccoli
Pancakes with apples
Pickle soup with pearl barley for the winter
Salmon in mayonnaise batter
Meat broth "Modern"
Cupcake Cream
Delicious Recipes – Explore the Best Dishes for Every Occasion
Explore our recipe collection with easy, delicious, and gourmet meals. Find inspiration for breakfast, lunch, dinner, and desserts, all with step-by-step instructions and photos.
Homemade kvass
Kvass is a traditional bread drink popular in Slavic and Baltic cuisine. This drink is used not only as a separate dish, but also as an ingredient for preparing other various dishes, such as soups. The recipe for homemade kvass based on Borodinsky br
Pancakes with kefir
It is believed that pancakes got their name in honor of Lada, the Slavic goddess of spring. Fluffy, ruddy and perfectly round pancakes symbolized a small spring sun that helped people gain energy and strength to prepare for seasonal work. Now there a
Sea buckthorn tea with orange
Sea buckthorn is a product that cannot form a good tandem with all ingredients. However, when combined with orange, it reveals its taste.
Tuna and Cabbage Salad
In terms of its health benefits, tuna is in many ways ahead of other types of fish, and in terms of taste, it is very similar to meat. People often call this fish "sea chicken" due to the extreme similarity of the tastes of these two produc
Liver in mayonnaise
Liver is very useful for the body, it increases the level of hemoglobin. Liver has a pleasant taste. If you cook it correctly, you can preserve all the useful properties and get a tender and aromatic dish. Nutritionists recommend including the produc
Latte at home
Latte is a coffee drink with a lot of milk. The recipe was invented by Italian housewives who added triple the amount of milk to the coffee when making it so that even children could drink it. Classic latte is easy to make at home. Homemade latte is
Champignons marinated in soy sauce
Mushrooms marinated in soy sauce can be served as an appetizer or a side dish, or included in salad recipes. Due to marinating in soy sauce, the mushrooms acquire a caramel color. The tamarin type of soy sauce is suitable for champignons. This is an
Cherry punch
The best wine to make cherry punch is red wine, rum, or martini. You can use fresh or frozen cherries. Any spices will do - nutmeg, cardamom, cinnamon, cloves, saffron, ginger, or a spice mix "for punch" or "for mulled wine." For
Light millet porridge with pumpkin
Millet pumpkin porridge is perfect for breakfast. The combination of millet and pumpkin makes the dish filling, nutritious and appetizing. Even those who do not really like pumpkin like the golden color and delicate consistency. And for lovers of thi
Buckwheat soup
Cabbage soup with potatoes is a traditional Russian dish. It can often be seen in various establishments in one interpretation or another. Many people also cook it at home, because it is a simple, budget-friendly and tasty soup.
Ice cream without milk
Ice cream without milk with added cream turns out more airy and tender, and it is not difficult to make it at home. For a milk dessert with a creamy taste, you will need cream, eggs, sugar and vanilla. It is better to take the most fatty cream - this
Triangle Cookies
Triangle-shaped cookies are also called "Envelopes" because of the old way of folding letters. The recipe for "Triangles" cookies is incredibly simple and is ideal for beginner cooks. Due to the fact that they are made from cottag
Russian borscht
Russian borscht is a traditional first course for the people of our country. This soup should be rich and filling, so choose meat on the bone. To preserve the bright color, add the beetroot fry only at the very end of cooking. The finished borscht go
Fried potatoes with cheese
Fried potatoes are a favorite side dish for many. You can make it even tastier if you cook fried potatoes with cheese. The recipe is almost the same as the usual one. The potatoes are cut into strips, fried with onions in a frying pan, and at the end
Chicken aspic
It is difficult to say exactly how and when kholodets appeared. According to one version, it was accidentally invented by northern nomads. They noticed that broth left in the cold hardened, and hardened broth was easier to take with you on the road.
Lemon and pumpkin jam
In the original recipe for lemon and pumpkin jam, the neutral vegetable taste of pumpkin is well emphasized by the bright citrus aroma. Correctly prepared jam for the winter preserves most of the vitamins and minerals contained in both pumpkin and le
Bone broth
It's unbelievable, but true: bone broth is an absolute hit in the healthy menu. The reason is its high content of minerals, amino acids, collagen and gelatin. In addition, bone broths improve the quality of sleep and brain function. So it's t
Classic herring under a fur coat from fillet
Herring under a fur coat is a classic recipe of Russian cuisine. This dish is prepared in many families for the holidays. Since the 70s, it has become a traditional dish for New Year's holidays in the countries of the former USSR. There are many
Fried chanterelles
All recipes with chanterelles are easy to make. The mushroom has a delicate structure, so it does not take much time to prepare dishes. You can use both fresh and frozen mushrooms. When buying a frozen product in a store, give preference to a package
"Medovik" is fast
What could be better than a homemade dessert? Good, fresh ingredients, natural honey, rich sour cream. Don't want to stand at the stove for several hours? This "Medovik" will take you less than 60 minutes! Incredibly delicious, tender,
Rice with minced meat in tomato sauce
You've just found a new lunch dish that you can cook in 40 minutes. We often underestimate rice, preferring, say, pasta. But rice is a great base for cooking not only pilaf, but also a lot of tasty, hearty and healthy dishes. In this recipe, the
Zucchini waffles
Zucchini waffles are lazy pancakes that are fried not in a frying pan, but in an electric waffle iron. This method of cooking is much healthier and more economical. A lot of oil is used for frying in a frying pan, so the dish turns out to be quite gr
Satsivi
Satsivi is a traditional Georgian walnut-based sauce. The same name can be given to a ready-made dish served with this sauce. For example, classic homemade chicken satsivi. It is believed that poultry meat is simply ideally combined with nut sauce.
Pizza cake
Pizza cake is a multi-tiered pizza cake. It seems like a familiar combination of cheese, sauce and pepperoni flavors, multiplied by three. Make a pizza cake for a large group with our recipe.
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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