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Zucchini waffles
Zucchini waffles are lazy pancakes that are fried not in a frying pan, but in an electric waffle iron. This method of cooking is much healthier and more economical. A lot of oil is used for frying in a frying pan, so the dish turns out to be quite greasy. Zucchini waffles cooked in a waffle iron are much more dietary. The recipe for zucchini waffles is available to every housewife. The dish is good to cook during the harvest season, then the zucchini will be the most delicious and appetizing.
How to cook Zucchini waffles
Step 1
Prepare the dough. Grate the zucchini on a large grater. Transfer to a large bowl. Add the egg and sour cream, add salt. Pour in the flour and mix.
Step 2
Bake the waffles. Turn on and heat up the waffle iron. Grease the surface with vegetable oil. Put 1 tbsp of dough in the center, cover with a lid and bake for 7-10 minutes. Check the degree of browning of the crust during cooking. Place the finished waffles on a plate.
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