English
Deutsch
español
français
italiano
-
Newest
Belarusian potato pancakes
Fluffy pancakes
Puff pastry and pate pie
Onion jam
Champignons on skewers in the oven
Homemade croissants
Tender meat with bell pepper
Very easy and simple recipe for dinner or lunch.
How to cook Tender meat with bell pepper
Step 1
Cut the meat into rectangular pieces. Add 4 tbsp. l. tomato paste, coarsely chopped onion and spices (I used ground ginger, oregano, salt and a mixture of peppers). Mix everything thoroughly, cover with a lid and send to marinate in the refrigerator for 1.5 hours.
Step 2
We cut the onion finely, three carrots on a grater. Bulgarian pepper cut into elongated thin slices. All fry in vegetable oil until golden brown. First, I lightly fry the onions and carrots, then add the pepper. You can add a little water to make the pepper softer.
Step 3
After 1.5 hours, we take the meat out of the refrigerator, peel it from the onion and fry over low heat in a frying pan. When the water boils, add vegetables, fry for another 5 minutes. Then, add 0.5 cups of water and simmer until it boils. At the end, you can add a little salt and spices and another 0.5 tbsp. l. tomato paste (but this is to taste, you can not add). Fry for another 5 minutes and the dish is ready. Serve with or without any side dish.
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Khinkal in Dagestan style
Khinkal is a traditional Caucasian dish. It is often confused with such a famous Georgian dish as khinkali. And, although the set of products in both dishes is quite similar, they are nevertheless different. Traditionally, khinkal is prepared on the
Beef knuckle
The special value of the beef knuckle (the lower part of the beef carcass leg) is the marrow bone, rich in nutrients. The recipe recommends using meat from young animals no more than 20 months old. It can be distinguished by the rich red and pink col
Dumplings baked with sour cream
Pelmeni are a familiar, filling and tasty dish. But you can cook them in a very original way: bake them in the oven with sour cream sauce. This option for cooking the dish will not take much time, but will please you with the result. Juicy meat in te
Honey mushroom soup
Frozen honey mushrooms allow you to enjoy the taste and aroma of mushroom soup even in winter. There are many recipes with honey mushrooms and other frozen or dried mushrooms in traditional Russian cuisine. But soup with honey mushrooms, frozen whole
